Agriculture and the State

Agriculture and the State PDF Author: C. Peter Timmer
Publisher: Cornell University Press
ISBN: 9780801426018
Category : Business & Economics
Languages : en
Pages : 336

Get Book Here

Book Description
A dozen papers from an August 1989 international conference near Zurich explore the role of governments in improving the agriculture of developing countries, and how that affects overall industrial development. Annotation copyrighted by Book News, Inc., Portland, OR

Agriculture and the State

Agriculture and the State PDF Author: C. Peter Timmer
Publisher: Cornell University Press
ISBN: 9780801426018
Category : Business & Economics
Languages : en
Pages : 336

Get Book Here

Book Description
A dozen papers from an August 1989 international conference near Zurich explore the role of governments in improving the agriculture of developing countries, and how that affects overall industrial development. Annotation copyrighted by Book News, Inc., Portland, OR

Contract Farming, Capital and State

Contract Farming, Capital and State PDF Author: Ritika Shrimali
Publisher: Springer Nature
ISBN: 9811619344
Category : Political Science
Languages : en
Pages : 194

Get Book Here

Book Description
The book argues that an increasing corporatisation of agriculture in India that is enabled by its neoliberal State, in the name of ‘development’, is contributing towards deepening of inequality in the rural India. It says that Contract Farming (CF) acts as a conduit that enables the coming together of myriad production relations (mercantile, finance, productive) to sell agri-commodities to the capitalist peasant. It is an accumulation strategy that brings together various factions of domestic and foreign capital together. It shows that CF as an accumulation strategy is enabled by an active interventionist state and this neoliberal Indian state mediates the relation between the agri-capital and Indian peasantry. The book further analyzes contract farming as a part of the totality of the capitalist mode of production in context of developing countries with a large agrarian base--- asking three fundamental questions – what is CF, how and why is it done and what are the implications of it.

Food Policy in the United States

Food Policy in the United States PDF Author: Parke Wilde
Publisher: Routledge
ISBN: 1849714282
Category : Business & Economics
Languages : en
Pages : 250

Get Book Here

Book Description
This book offers a broad introduction to food policies in the United States. Real-world controversies and debates motivate the book's attention to economic principles, policy analysis, nutrition science and contemporary data sources. It assumes that the reader's concern is not just the economic interests of farmers, but also includes nutrition, sustainable agriculture, the environment and food security. The book's goal is to make US food policy more comprehensible to those inside and outside the agri-food sector whose interests and aspirations have been ignored. The chapters cover US agriculture, food production and the environment, international agricultural trade, food and beverage manufacturing, food retail and restaurants, food safety, dietary guidance, food labeling, advertising and federal food assistance programs for the poor. The author is an agricultural economist with many years of experience in the non-profit advocacy sector, the US Department of Agriculture and as a professor at Tufts University. The author's well-known blog on US food policy provides a forum for discussion and debate of the issues set out in the book.

Farming for Our Future

Farming for Our Future PDF Author: PETER H.. ROSENBERG LEHNER (NATHAN A.)
Publisher:
ISBN: 9781585762378
Category :
Languages : en
Pages : 272

Get Book Here

Book Description
Farming for Our Future examines the policies and legal reforms necessary to accelerate the adoption of practices that can make agriculture in the United States climate-neutral or better. These proven practices will also make our food system more resilient to the impacts of climate change. Agriculture's contribution to climate change is substantial--much more so than official figures suggest--and we will not be able to achieve our overall mitigation goals unless agricultural emissions sharply decline. Fortunately, farms and ranches can be a major part of the climate solution, while protecting biodiversity, strengthening rural communities, and improving the lives of the workers who cultivate our crops and rear our animals. The importance of agricultural climate solutions can not be underestimated; it is a critical element both in ensuring our food security and limiting climate change. This book provides essential solutions to address the greatest crises of our time.

The State of Food and Agriculture 2009

The State of Food and Agriculture 2009 PDF Author: Food and Agriculture Organization of the United Nations
Publisher: State of Food and Agriculture
ISBN: 9789251062159
Category : Technology & Engineering
Languages : en
Pages : 0

Get Book Here

Book Description
Livestock contribute 40 percent of the global value of agricultural output and support the livelihoods and food security of almost a billion people. Rapidly rising incomes and urbanization, combined with underlying population growth, are driving demand for meat and other animal products in many developing countries. These changes and the speed with which they are occurring have created systemic risks for livelihoods, human and animal health and the environment. To meet the challenges and constraints of the twenty-first century, the livestock sector requires appropriate institutions, research, development interventions and governance that reflect the diversity within the sector and the multiple demands placed upon it. 9789251062159 http://www.fao.org/docrep/012/i0680e/i0680e00.htm.

The Isolated State in Relation to Agriculture and Political Economy

The Isolated State in Relation to Agriculture and Political Economy PDF Author: Johann von Thünen
Publisher: Springer
ISBN: 0230274110
Category : Political Science
Languages : en
Pages : 160

Get Book Here

Book Description
This volume is the first ever English translation of Part III of von Thünen`s famous 'Isolated State'. It deals with the optimum rotation period of woods – a central problem of capital theory which has been studied by many famous economists. Thünen's early approach to the problem compares very well with most of the later attempts.

Change in Agriculture

Change in Agriculture PDF Author: Clarence H. Danhof
Publisher: Harvard University Press
ISBN: 9780674107700
Category : Business & Economics
Languages : en
Pages : 346

Get Book Here

Book Description
American agriculture changed radically between 1820 and 1870. In turning slowly from subsistence to commercial farming, farmers on the average doubled the portion of their production places on the market, and thereby laid the foundations for today's highly productive agricultural industry. But the modern system was by no means inevitable. It evolved slowly through an intricate process in which innovative and imitative entrepreneurs were the key instruments.

Agricultural Resources and Environmental Indicators

Agricultural Resources and Environmental Indicators PDF Author: United States. Department of Agriculture. Economic Research Service
Publisher:
ISBN:
Category : Agricultural resources
Languages : en
Pages : 358

Get Book Here

Book Description


Small Farm Handbook

Small Farm Handbook PDF Author: Shirley Humphrey
Publisher: UCANR Publications
ISBN: 9781879906235
Category : Technology & Engineering
Languages : en
Pages : 184

Get Book Here

Book Description
A guide to starting and operating a successful small farm.

Agriculture and the Confederacy

Agriculture and the Confederacy PDF Author: R. Douglas Hurt
Publisher: UNC Press Books
ISBN: 1469620014
Category : History
Languages : en
Pages : 364

Get Book Here

Book Description
In this comprehensive history, R. Douglas Hurt traces the decline and fall of agriculture in the Confederate States of America. The backbone of the southern economy, agriculture was a source of power that southerners believed would ensure their independence. But, season by season and year by year, Hurt convincingly shows how the disintegration of southern agriculture led to the decline of the Confederacy's military, economic, and political power. He examines regional variations in the Eastern and Western Confederacy, linking the fates of individual crops and different modes of farming and planting to the wider story. After a dismal harvest in late 1864, southerners--faced with hunger and privation throughout the region--ransacked farms in the Shenandoah Valley and pillaged plantations in the Carolinas and the Mississippi Delta, they finally realized that their agricultural power, and their government itself, had failed. Hurt shows how this ultimate lost harvest had repercussions that lasted well beyond the end of the Civil War. Assessing agriculture in its economic, political, social, and environmental contexts, Hurt sheds new light on the fate of the Confederacy from the optimism of secession to the reality of collapse.