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Author: John Opie
Publisher: U of Nebraska Press
ISBN: 9780803286078
Category : Technology & Engineering
Languages : en
Pages : 292
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Book Description
"This book provides fascinating insights into how present-day American land legislation has evolved. In doing so the author identifies the many problems that the family farmer has had to face over the past two centuries at the hands of the weather, unstable product prices, and corrupt and venal politicians."--Journal of Agricultural Economics. "A provocative, learned, polemical contribution to the debate on the nature of the farm problem and the means to solve it. Throughout our history, Opie, a historian, convincingly argues, contradictory goals have produced contradictory policies that are the sources of our current problems."--Science. "This important volume offers a reinterpretation of public lands history as it relates to contemporary farm policy. . . . [Opie's] signal contribution is to examine and evaluate the many policy strands of a twentieth-century safety net designed by Congress to sustain the family farm."--Journal of American History "Bright, passionate, and entirely convincing."--Journal of Rural Studies "The Law of the Land has made a significant contribution to agricultural and public policy history by pointing out that American ideals have shaped policies and assigned roles that have often left farmers and farmland vulnerable."--Public Historian "The five years that have passed since this book was first published have been enough to conclude that John Opie can reconstruct the past and predict the future. . . . Many of the problems he foresaw have come to pass and some of the solutions he discussed have been adopted. . . . Anyone interested in the basic environment will find that this volume gives a clear picture of how we got to where we are today in the use and misuse of natural resources. . ."--Environmental History Review. A professor of history at the New Jersey Institute of Technology, John Opie is also director of the Center for Technology Studies and founding editor of Environmental History Review. His other publications include Ogallala: Water for a Dry Land (Nebraska 1993).
Author: John Opie
Publisher: U of Nebraska Press
ISBN: 9780803286078
Category : Technology & Engineering
Languages : en
Pages : 292
Get Book Here
Book Description
"This book provides fascinating insights into how present-day American land legislation has evolved. In doing so the author identifies the many problems that the family farmer has had to face over the past two centuries at the hands of the weather, unstable product prices, and corrupt and venal politicians."--Journal of Agricultural Economics. "A provocative, learned, polemical contribution to the debate on the nature of the farm problem and the means to solve it. Throughout our history, Opie, a historian, convincingly argues, contradictory goals have produced contradictory policies that are the sources of our current problems."--Science. "This important volume offers a reinterpretation of public lands history as it relates to contemporary farm policy. . . . [Opie's] signal contribution is to examine and evaluate the many policy strands of a twentieth-century safety net designed by Congress to sustain the family farm."--Journal of American History "Bright, passionate, and entirely convincing."--Journal of Rural Studies "The Law of the Land has made a significant contribution to agricultural and public policy history by pointing out that American ideals have shaped policies and assigned roles that have often left farmers and farmland vulnerable."--Public Historian "The five years that have passed since this book was first published have been enough to conclude that John Opie can reconstruct the past and predict the future. . . . Many of the problems he foresaw have come to pass and some of the solutions he discussed have been adopted. . . . Anyone interested in the basic environment will find that this volume gives a clear picture of how we got to where we are today in the use and misuse of natural resources. . ."--Environmental History Review. A professor of history at the New Jersey Institute of Technology, John Opie is also director of the Center for Technology Studies and founding editor of Environmental History Review. His other publications include Ogallala: Water for a Dry Land (Nebraska 1993).
Author: Isaac Saunders Leadam
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 104
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Book Description
Author: Theodore A. Feitshans
Publisher: Routledge
ISBN: 131755910X
Category : Law
Languages : en
Pages : 333
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Book Description
This introductory textbook provides an overview of the concepts necessary for an understanding of agricultural and agribusiness law. The text will help students of land-based industries with little or no legal background to appreciate and identify issues which may require referral or consultation with legal counsel. Each concise chapter addresses a different legal issue that those employed in agriculture and agribusiness may face, and both federal law and representative examples of state law are included. In addition to traditional topics such as contracts, property law and estate planning, the book also covers more contemporary issues such as organic certification, animal law, genetically engineered crops and food safety. Agricultural law extends beyond those directly engaged in farming to those in agribusiness who provide services and inputs to farmers, buy farmers’ products, store or transport products, manufacture food products, and serve as intermediaries between farmers and consumers. The book will therefore also serve as a reference and a guide for those employed in agribusiness as well as agriculture.
Author: Thomas L. Daniels
Publisher:
ISBN: 9781641050715
Category :
Languages : en
Pages :
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Book Description
Agriculture is one of America's leading industries, generating $835 billion in economic activity in 2014--about 5 percent of the nation's gross domestic product--and employing more than 9 percent of the nation's workforce. Yet until now, there's been no single volume on the law of agricultural land preservation. This book covers the legal principles, federal and state legal requirements, and legal issues that have arisen in the implementation of public and private agricultural preservation programs, federal tax and estate laws, court cases, and landowner financial issues and options that affect agricultural land preservation efforts.Agricultural land preservation can help farmers and ranchers by providing needed capital to strengthen the profitability of the agricultural operation, facilitate the transfer of the farm or ranch to the next generation, and offer an alternative to selling land for development. This book provides practical, current guidance for attorneys advising landowning clients who wish to explore agricultural land preservation options, in addition to those who advise private, nonprofit land trusts or government agencies that preserve farmland.
Author: United States. Bureau of Agricultural Economics
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 148
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Book Description
Author: South Dakota State College of Agriculture and Mechanic Arts. Economics Department
Publisher:
ISBN:
Category : Agricultural laws and legislation
Languages : en
Pages : 864
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Book Description
Author: Isaac Saunders Leadam
Publisher:
ISBN:
Category :
Languages : en
Pages :
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Book Description
Author: A. Sydenham
Publisher: John Wiley & Sons
ISBN: 1405151803
Category : Technology & Engineering
Languages : en
Pages : 312
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Book Description
This concise and well-established working guide for landowners,farmers and their advisers explains the law on the ownership,occupation and use of agricultural land. Essential Law for Landowners and Farmers provides aninvaluable source of sound advice, clarifying the complex problemsfacing landowners today, and explaining the law governing theirresolution. In this major new edition, all the chapters have been re-writtenand several added, to reflect the enormous changes in the law overthe last eleven years - from the new access to open land toenvironmental issues and the introduction of the farm businesstenancy. Designed for quick and easy reference, the bookconcentrates on issues of prime relevance to landowners and nowwith a further reading section, this book is an essential singlesource of guidance on land law. According to Lord Plumb, writing on the last edition, reading itcould avert much 'dispute and misunderstanding ... argument andbloodshed'.
Author: Gene Wunderlich
Publisher: Routledge
ISBN: 0429695713
Category : Social Science
Languages : en
Pages : 292
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Book Description
This book examines the foundations of the system for owning and taxing agricultural land in the United States. It considers the conditions of land policy at several levels of government and questions some of the historical views of progress.
Author: Mary Jane Angelo
Publisher: Environmental Law Inst
ISBN: 9781585761609
Category : Law
Languages : en
Pages : 335
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Book Description
In the groundbreaking Food, Agriculture, and Environmental Law, leading environmental legal scholars Mary Jane Angelo, Jason Czarnezki, and Bill Eubanks, along with five distinguished contributing authors, undertake an exploration of the challenging political and societal issues facing agricultural policy and modern food systems through the lens of environmental protection laws. Through this exploration, the authors seek to answer difficult questions about the need for new approaches to agricultural policy and environmental law to meet 21st Century concerns surrounding climate change, sustainable agriculture, accessibility to healthy foods, and the conservation of natural resources and ecosystem services. This is the first book to examine both the impact of agricultural policy on the environment and the influence of environmental law on food and agriculture. The authors present a brief historical overview of agricultural policy as it has adapted to satisfy shifting demands and new technologies, and its role in shaping not only the current farming system and the rural economy, but also the value which we ascribe to our natural resources relative to agricultural production. The authors then explain in detail the components of the current farm bill; analyze the ecological impacts of the modern farming system encouraged by our nation s agricultural policy; and examine the interplay between agriculture, food production and distribution, and existing environmental and related laws. They conclude with several concrete proposals to reform agricultural policy that serve as models of how to enhance sustainability in our farming and food system. This book supplies a comprehensive, timely, and cohesive guide on the intersection of agriculture and the natural environment. It achieves this goal through an interdisciplinary lens, engaging diverse perspectives to provide both a practical and academic examination of the environmental impacts of current farm policy, the applicability of environmental regulatory mechanisms to agriculture and food, and reform proposals to combat environmental harms while protecting farmers economic interests as well as the rural communities they bolster. As a result, this work serves as the quintessential text for bringing these issues to the classroom in a variety of fields, including law, public policy, agricultural economics, and environmental science.
