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Author: A. K. Sharma
Publisher: I. K. International Pvt Ltd
ISBN: 9380026498
Category : Science
Languages : en
Pages : 221
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Book Description
Poverty continues to persist in many countries throughout the world despite improvements in the global trade regime and significant enhancement in agricultural productivity through the green revolution technologies. To achieve the millennium goal of halving poverty by 2015, these people should be provided with alternative production opportunities that can generate new employment and enhance incomes. Data from several countries reviewed in this study confirm that agricultural diversification can contribute to this. In a scenario of shrinking land and depleting water resources, the challenge of the new millennium is to increase biological yields to feed the ever-growing population without destroying the ecological foundation. It is thus important-not to package this challenge as a demand or imposition on farmers, for which they would bear the cost, but as a necessity and methodology to also sustain their welfare. This book deals with different practices in agriculture diversification. Care has been taken to include applied aspects and present scenario of different practices necessary for agriculture to the diversification. The book will be of use to the students, researchers and progressive farmers.
Author: A. K. Sharma
Publisher: I. K. International Pvt Ltd
ISBN: 9380026498
Category : Science
Languages : en
Pages : 221
Get Book Here
Book Description
Poverty continues to persist in many countries throughout the world despite improvements in the global trade regime and significant enhancement in agricultural productivity through the green revolution technologies. To achieve the millennium goal of halving poverty by 2015, these people should be provided with alternative production opportunities that can generate new employment and enhance incomes. Data from several countries reviewed in this study confirm that agricultural diversification can contribute to this. In a scenario of shrinking land and depleting water resources, the challenge of the new millennium is to increase biological yields to feed the ever-growing population without destroying the ecological foundation. It is thus important-not to package this challenge as a demand or imposition on farmers, for which they would bear the cost, but as a necessity and methodology to also sustain their welfare. This book deals with different practices in agriculture diversification. Care has been taken to include applied aspects and present scenario of different practices necessary for agriculture to the diversification. The book will be of use to the students, researchers and progressive farmers.
Author:
Publisher:
ISBN:
Category : Agricultural diversification
Languages : en
Pages : 226
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Book Description
Author: Shawki M. Barghouti
Publisher: World Bank Publications
ISBN:
Category : Business & Economics
Languages : en
Pages : 236
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Book Description
Author: Wolfram Schlenker
Publisher: University of Chicago Press
ISBN: 022661980X
Category : Business & Economics
Languages : en
Pages : 316
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Book Description
Agricultural yields have increased steadily in the last half century, particularly since the Green Revolution. At the same time, inflation-adjusted agricultural commodity prices have been trending downward as increases in supply outpace the growth of demand. Recent severe weather events, biofuel mandates, and a switch toward a more meat-heavy diet in emerging economies have nevertheless boosted commodity prices. Whether this is a temporary jump or the beginning of a longer-term trend is an open question. Agricultural Productivity and Producer Behavior examines the factors contributing to the remarkably steady increase in global yields and assesses whether yield growth can continue. This research also considers whether agricultural productivity growth has been, and will be, associated with significant environmental externalities. Among the topics studied are genetically modified crops; changing climatic factors; farm production responses to government regulations including crop insurance, transport subsidies, and electricity subsidies for groundwater extraction; and the role of specific farm practices such as crop diversification, disease management, and water-saving methods. This research provides new evidence that technological as well as policy choices influence agricultural productivity.
Author: Lester Russell Brown
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 44
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Book Description
Author: Sichoongwe, Kiru
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Social Science
Languages : en
Pages : 14
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Book Description
This study analyzed the determinants of crop diversification as well as the factors influencing the extent of crop diversification by smallholder farmers in Southern province. The study used secondary data from the Central Statistical Office of Zambia. Results from a double-hurdle model analysis indicates that landholding size, fertilizer quantity, distance to market, and the type of tillage mechanism adopted have a strong influence on whether a farmer practices crop diversification. Our findings have important implications for policies that are designed to enhance crop diversification. In particular, our results suggest the need for government to consider undertaking policies that will enhance farmers access to and control over land, that will provide farmers with improved access to agricultural imple-ments like ploughs, and that will bring trading markets closer to farmers.
Author: Hasibur Rahaman
Publisher: Springer Nature
ISBN: 3030557286
Category : Science
Languages : en
Pages : 285
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Book Description
This book examines how crop diversification strategies can help to ensure sustainable agricultural development across different land-size categories, with a focus on Malda District in West Bengal, India. Using Malda as the study area, a region with nearly 4 million people, the book assesses the extent, pattern, factors and future of crop diversification and its contribution to the development of agriculture in Malda and in India as a whole. The work presents data from 1995-2015 concerning changing cropping patterns at various land-size distributions, and analyzes the information over the twenty year period to understand the link between crop diversification and agricultural development, in order to combat major agricultural issues and make suitable policy recommendations at micro (rural) and macro (urban) levels of agricultural planning. The study is a unique contribution to the field of agricultural geography, and will be of use to students and researchers, as well as government organizations, city/community planners and agriculture managers.
Author: Agnes Andersson Djurfeldt
Publisher: Oxford University Press
ISBN: 0198799284
Category : Business & Economics
Languages : en
Pages : 286
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Book Description
This book contributes to the understanding of smallholder agriculture in sub-Saharan Africa through addressing the dynamics of intensification and diversification within and outside agriculture in contexts where women have much poorer access to agrarian resources than men
Author: Thapa, Ganesh
Publisher: Intl Food Policy Res Inst
ISBN:
Category : Political Science
Languages : en
Pages : 56
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Book Description
As in many parts of the developing world, the share of high value crops in agricultural gross domestic product (AgGDP) has increased substantially in Nepal. We contribute to the literature on trends in agricultural development in the poorest countries by answering the research question on “Does transition from traditional to high-value agriculture reduce rural poverty in poor developing countries”? We also identified the drivers leading to this transition. The study uses survey data from three rounds of the nationally representative Nepal Living Standard Surveys: NLSS I (1994/1995), NLSS II (2004/2005) and NLSS III (2010/2011). Multi-level model was used to study the determinants of agricultural diversification. To estimate the causal impact of agricultural diversification on welfare measures, propensity score matching and instrumental variable techniques were used. Results indicate that there has been a rightward shift in the distribution of the share (percent) of high-value crops between 1995 and 2004 and between 2004 and 2010, respectively. The area as well as the shared by major cereals (paddy, maize, and wheat) is declining over years. However, it is increasing for high-value crops (potato, vegetables, spices/condiments, and fruits). The percentage increase in share of the high-value crops was higher in or adjacent to urbanized districts between 1995 and 2010. The factors positively associated with the agricultural diversification are female-headed households, caste, mother's education, net-buyer status, urban region, remittance, farm size, kitchen garden, improved seeds, telephone and refrigerator. We found positive impact of agricultural diversification towards high-value crops on rural poverty and monthly per capita consumption expenditure. However, for cereal crops grower, we find the negative impact on poverty and monthly per capita consumption expenditure.
Author: Tony Weis
Publisher: Zed Books Ltd.
ISBN: 1848136889
Category : Social Science
Languages : en
Pages : 324
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Book Description
The Global Food Economy examines the human and ecological cost of what we eat. The current food economy is characterized by immense contradictions. Surplus 'food mountains', bountiful supermarkets, and rising levels of obesity stand in stark contrast to widespread hunger and malnutrition. Transnational companies dominate the market in food and benefit from subsidies, whilst farmers in developing countries remain impoverished. Food miles, mounting toxicity and the 'ecological hoofprint' of livestock mean that the global food economy rests on increasingly shaky environmental foundations. This book looks at how such a system came about, and how it is being enforced by the WTO. Ultimately, Weis considers how we can find a way of building socially just, ecologically rational and humane food economies.
