Author: Robert C. Hayden
Publisher:
ISBN:
Category : African Americans
Languages : en
Pages : 160
Book Description
African-Americans and Cape Verdean-Americans in New Bedford
Author: Robert C. Hayden
Publisher:
ISBN:
Category : African Americans
Languages : en
Pages : 160
Book Description
Publisher:
ISBN:
Category : African Americans
Languages : en
Pages : 160
Book Description
Between Race and Ethnicity
Author: Marilyn Halter
Publisher: University of Illinois Press
ISBN: 0252054423
Category : History
Languages : en
Pages : 252
Book Description
Arriving in New England first as crew members of whaling vessels, Afro-Portuguese immigrants from Cape Verde later came as permanent settlers and took work in the cranberry industry, on the docks, and as domestic workers. Marilyn Halter combines oral history with analyses of ships' records to chart the history and adaptation patterns of the Cape Verdean Americans. Though identifying themselves in ethnic terms, Cape Verdeans found that their African-European ancestry led their new society to view them as a racial group. Halter emphasizes racial and ethnic identity formation to show how Cape Verdeans set themselves apart from the African Americans while attempting to shrug off white society's exclusionary tactics. She also contrasts rural life on the bogs of Cape Cod with New Bedford’s urban community to reveal the ways immigrants established their own social and religious groups as they strove to maintain their Crioulo customs.
Publisher: University of Illinois Press
ISBN: 0252054423
Category : History
Languages : en
Pages : 252
Book Description
Arriving in New England first as crew members of whaling vessels, Afro-Portuguese immigrants from Cape Verde later came as permanent settlers and took work in the cranberry industry, on the docks, and as domestic workers. Marilyn Halter combines oral history with analyses of ships' records to chart the history and adaptation patterns of the Cape Verdean Americans. Though identifying themselves in ethnic terms, Cape Verdeans found that their African-European ancestry led their new society to view them as a racial group. Halter emphasizes racial and ethnic identity formation to show how Cape Verdeans set themselves apart from the African Americans while attempting to shrug off white society's exclusionary tactics. She also contrasts rural life on the bogs of Cape Cod with New Bedford’s urban community to reveal the ways immigrants established their own social and religious groups as they strove to maintain their Crioulo customs.
Cape Verdean-American WWII Veterans of New Bedford
Author: Jose A. Tavares Dos Anjos
Publisher: Lulu.com
ISBN: 0557129729
Category : Biography & Autobiography
Languages : en
Pages : 234
Book Description
This is a compilation of Cape Verdean-Americans from the New Bedford, Massachusetts area who were World War II veterans.
Publisher: Lulu.com
ISBN: 0557129729
Category : Biography & Autobiography
Languages : en
Pages : 234
Book Description
This is a compilation of Cape Verdean-Americans from the New Bedford, Massachusetts area who were World War II veterans.
Cape Verdean-American Korean War Veterans of New Bedford, Massachusetts
Author: Jose A. Tavares Dos Anjos
Publisher: Lulu.com
ISBN: 0557161649
Category : Biography & Autobiography
Languages : en
Pages : 95
Book Description
This is a compilation of Cape Verdean-Americans from the New Bedford, Massachusetts area who were Korean War veterans.
Publisher: Lulu.com
ISBN: 0557161649
Category : Biography & Autobiography
Languages : en
Pages : 95
Book Description
This is a compilation of Cape Verdean-Americans from the New Bedford, Massachusetts area who were Korean War veterans.
Cape Verdean-American Vietnam War Veterans of New Bedford, Massachusetts
Author: Jose A. Tavares Dos Anjos
Publisher: Lulu.com
ISBN: 0557176840
Category : Biography & Autobiography
Languages : en
Pages : 64
Book Description
This is a compilation of Cape Verdean-Americans from the New Bedford, Massachusetts area who were Vietnam War veterans.
Publisher: Lulu.com
ISBN: 0557176840
Category : Biography & Autobiography
Languages : en
Pages : 64
Book Description
This is a compilation of Cape Verdean-Americans from the New Bedford, Massachusetts area who were Vietnam War veterans.
New Frontiers in the Study of the Global African Diaspora
Author: Rita Kiki Edozie
Publisher: MSU Press
ISBN: 1628953462
Category : Social Science
Languages : en
Pages : 497
Book Description
This anthology presents a new study of the worldwide African diaspora by bringing together diverse, multidisciplinary scholarship to address the connectedness of Black subject identities, experiences, issues, themes, and topics, applying them dynamically to diverse locations of the Blackworld—Latin America, the Caribbean, Africa, and the United States. The book underscores three dimensions of African diaspora study. First is a global approach to the African diaspora, showing how globalism underscores the distinctive role that Africa plays in contributing to world history. Second is the extension of African diaspora study in a geographical scope to more robust inclusions of not only the African continent but also to uncharted paths and discoveries of lesser-known diaspora experiences and identities in Latin America and the Caribbean. Third is the illustration of universal unwritten cultural representations of humanities in the African diasporas that show the distinctive humanities’ disciplinary representations of Black diaspora imaginaries and subjectivities. The contributing authors inductively apply these themes to focus the reader’s attention on contemporary localized issues and historical arenas of the African diaspora. They engage their findings to critically analyze the broader norms and dimensions that characterize a given set of interrelated criteria that have come to establish parameters that increasingly standardize African diaspora studies.
Publisher: MSU Press
ISBN: 1628953462
Category : Social Science
Languages : en
Pages : 497
Book Description
This anthology presents a new study of the worldwide African diaspora by bringing together diverse, multidisciplinary scholarship to address the connectedness of Black subject identities, experiences, issues, themes, and topics, applying them dynamically to diverse locations of the Blackworld—Latin America, the Caribbean, Africa, and the United States. The book underscores three dimensions of African diaspora study. First is a global approach to the African diaspora, showing how globalism underscores the distinctive role that Africa plays in contributing to world history. Second is the extension of African diaspora study in a geographical scope to more robust inclusions of not only the African continent but also to uncharted paths and discoveries of lesser-known diaspora experiences and identities in Latin America and the Caribbean. Third is the illustration of universal unwritten cultural representations of humanities in the African diasporas that show the distinctive humanities’ disciplinary representations of Black diaspora imaginaries and subjectivities. The contributing authors inductively apply these themes to focus the reader’s attention on contemporary localized issues and historical arenas of the African diaspora. They engage their findings to critically analyze the broader norms and dimensions that characterize a given set of interrelated criteria that have come to establish parameters that increasingly standardize African diaspora studies.
The Making of the Cape Verdean
Author: Manuel E. Costa Sr.
Publisher: AuthorHouse
ISBN: 1463401361
Category : Biography & Autobiography
Languages : en
Pages : 339
Book Description
The Making of the Cape Verdean is a book written about Cape Verdeans who migrated from the Cape Verde Islands in the late 1800's to the 1970's to New Bedford Massachusetts. The book is based on the historical facts about the Portuguese colonization of the Cape Verde islands and its people located off the West Coast of Africa. The author provides the history of colonization under Portuguese rule of Salazar and how the Cape Verdean people survived famine, imprisonment, torture, politcal unrest and the abandonment of the Portuguese government. In addition, the author gives you a voyeuristic view of what life was like growing up in the Cape Verdean community in New Bedford after they migrated to the United States. This book is a powerful recap of of Cape Verdeans from this period and location. There is no other documentation that captures the Cape Verdeans the way "The Making of the Cape Verdean" does in this book.
Publisher: AuthorHouse
ISBN: 1463401361
Category : Biography & Autobiography
Languages : en
Pages : 339
Book Description
The Making of the Cape Verdean is a book written about Cape Verdeans who migrated from the Cape Verde Islands in the late 1800's to the 1970's to New Bedford Massachusetts. The book is based on the historical facts about the Portuguese colonization of the Cape Verde islands and its people located off the West Coast of Africa. The author provides the history of colonization under Portuguese rule of Salazar and how the Cape Verdean people survived famine, imprisonment, torture, politcal unrest and the abandonment of the Portuguese government. In addition, the author gives you a voyeuristic view of what life was like growing up in the Cape Verdean community in New Bedford after they migrated to the United States. This book is a powerful recap of of Cape Verdeans from this period and location. There is no other documentation that captures the Cape Verdeans the way "The Making of the Cape Verdean" does in this book.
The Truth about Baked Beans
Author: Meg Muckenhoupt
Publisher: NYU Press
ISBN: 1479870641
Category : Cooking
Languages : en
Pages : 326
Book Description
Forages through New England’s most famous foods for the truth behind the region’s culinary myths Meg Muckenhoupt begins with a simple question: When did Bostonians start making Boston Baked Beans? Storekeepers in Faneuil Hall and Duck Tour guides may tell you that the Pilgrims learned a recipe for beans with maple syrup and bear fat from Native Americans, but in fact, the recipe for Boston Baked Beans is the result of a conscious effort in the late nineteenth century to create New England foods. New England foods were selected and resourcefully reinvented from fanciful stories about what English colonists cooked prior to the American revolution—while pointedly ignoring the foods cooked by contemporary New Englanders, especially the large immigrant populations who were powering industry and taking over farms around the region. The Truth about Baked Beans explores New England’s culinary myths and reality through some of the region’s most famous foods: baked beans, brown bread, clams, cod and lobster, maple syrup, pies, and Yankee pot roast. From 1870 to 1920, the idea of New England food was carefully constructed in magazines, newspapers, and cookbooks, often through fictitious and sometimes bizarre origin stories touted as time-honored American legends. This toothsome volume reveals the effort that went into the creation of these foods, and lets us begin to reclaim the culinary heritage of immigrant New England—the French Canadians, Irish, Italians, Portuguese, Polish, indigenous people, African-Americans, and other New Englanders whose culinary contributions were erased from this version of New England food. Complete with historic and contemporary recipes, The Truth about Baked Beans delves into the surprising history of this curious cuisine, explaining why and how “New England food” actually came to be.
Publisher: NYU Press
ISBN: 1479870641
Category : Cooking
Languages : en
Pages : 326
Book Description
Forages through New England’s most famous foods for the truth behind the region’s culinary myths Meg Muckenhoupt begins with a simple question: When did Bostonians start making Boston Baked Beans? Storekeepers in Faneuil Hall and Duck Tour guides may tell you that the Pilgrims learned a recipe for beans with maple syrup and bear fat from Native Americans, but in fact, the recipe for Boston Baked Beans is the result of a conscious effort in the late nineteenth century to create New England foods. New England foods were selected and resourcefully reinvented from fanciful stories about what English colonists cooked prior to the American revolution—while pointedly ignoring the foods cooked by contemporary New Englanders, especially the large immigrant populations who were powering industry and taking over farms around the region. The Truth about Baked Beans explores New England’s culinary myths and reality through some of the region’s most famous foods: baked beans, brown bread, clams, cod and lobster, maple syrup, pies, and Yankee pot roast. From 1870 to 1920, the idea of New England food was carefully constructed in magazines, newspapers, and cookbooks, often through fictitious and sometimes bizarre origin stories touted as time-honored American legends. This toothsome volume reveals the effort that went into the creation of these foods, and lets us begin to reclaim the culinary heritage of immigrant New England—the French Canadians, Irish, Italians, Portuguese, Polish, indigenous people, African-Americans, and other New Englanders whose culinary contributions were erased from this version of New England food. Complete with historic and contemporary recipes, The Truth about Baked Beans delves into the surprising history of this curious cuisine, explaining why and how “New England food” actually came to be.
Forgotten African American Firsts
Author: Hans Ostrom
Publisher: Bloomsbury Publishing USA
ISBN: 1440875367
Category : History
Languages : en
Pages : 352
Book Description
This book introduces students to African-American innovators and their contributions to art, entertainment, sports, politics, religion, business, and popular culture. While the achievements of such individuals as Barack Obama, Toni Morrison, and Thurgood Marshall are well known, many accomplished African Americans have been largely forgotten or deliberately erased from the historical record in America. This volume introduces students to those African Americans whose successes in entertainment, business, sports, politics, and other fields remain poorly understood. Dr. Charles Drew, whose pioneering research on blood transfusions saved thousands of lives during World War II; Mae Jemison, an engineer who in 1992 became the first African American woman to travel in outer space; and Ethel Waters, the first African American to star in her own television show, are among those chronicled in Forgotten African American Firsts. With nearly 150 entries across 17 categories, this book has been carefully curated to showcase the inspiring stories of African Americans whose hard work, courage, and talent have led the course of history in the United States and around the world.
Publisher: Bloomsbury Publishing USA
ISBN: 1440875367
Category : History
Languages : en
Pages : 352
Book Description
This book introduces students to African-American innovators and their contributions to art, entertainment, sports, politics, religion, business, and popular culture. While the achievements of such individuals as Barack Obama, Toni Morrison, and Thurgood Marshall are well known, many accomplished African Americans have been largely forgotten or deliberately erased from the historical record in America. This volume introduces students to those African Americans whose successes in entertainment, business, sports, politics, and other fields remain poorly understood. Dr. Charles Drew, whose pioneering research on blood transfusions saved thousands of lives during World War II; Mae Jemison, an engineer who in 1992 became the first African American woman to travel in outer space; and Ethel Waters, the first African American to star in her own television show, are among those chronicled in Forgotten African American Firsts. With nearly 150 entries across 17 categories, this book has been carefully curated to showcase the inspiring stories of African Americans whose hard work, courage, and talent have led the course of history in the United States and around the world.
Cimboa
Author:
Publisher:
ISBN:
Category : Cabo Verde
Languages : en
Pages : 338
Book Description
Revista caboverdiana de letras, artes e estudos = a journal of letters, arts and studies.
Publisher:
ISBN:
Category : Cabo Verde
Languages : en
Pages : 338
Book Description
Revista caboverdiana de letras, artes e estudos = a journal of letters, arts and studies.