ACIAR Monograph 209 Myanmar Inland Fisheries and Aquaculture PDF Download
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Author: K. M. Soe
Publisher:
ISBN: 9781925746693
Category :
Languages : en
Pages :
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Book Description
Author: K. M. Soe
Publisher:
ISBN: 9781925746693
Category :
Languages : en
Pages :
Get Book Here
Book Description
Author: Annie Walter
Publisher: IRD Editions
ISBN: 9781863204705
Category : Agriculture
Languages : en
Pages : 336
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Book Description
Gardens of Oceania summarises available knowledge about numerous food plants with commercial potential, in order to assure the development of an agriculture that can produce a sufficient amount to cope with a formidable population growth while at the same time preserving the Vanuatu environment.
Author: K. L. Cochrane
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN: 9789251063477
Category : Technology & Engineering
Languages : en
Pages : 0
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Book Description
An overview of the current scientific knowledge available on climate change implications for fisheries and aquaculture is provided through three technical papers that were presented and discussed during the Expert Workshop on Climate Change Implications for Fisheries and Aquaculture (Rome, 7-9 April 2008). A summary of the workshop outcomes as well as key messages on impacts of climate change on aquatic ecosystems and on fisheries- and aquaculture-based livelihoods are provided in the introduction of this Technical Paper. The first paper reviews the physical and ecological impacts of climate change relevant to marine and inland capture fisheries and aquaculture. The paper begins with a review of the physical impacts of climate change on marine and freshwater systems and then connects these changes with observed effects on fish production processes. It also outlines a series of scenarios of climate change impacts on fish production and ecosystems through case studies in different regions and ecosystems. The second paper tackles the consequences of climate change impacts on fisheries and their dependent communities. It analyses the exposure, sensitivity and vulnerability of fisheries to climate change and presents examples of adaptive mechanisms currently used in the sector. The contribution of fisheries to greenhouse gas emissions is addressed and examples of mitigation strategies are given. The role of public policy and institutions in promoting climate change adaptation and mitigation is also explored. Finally, the third paper addresses the impacts of climate change on aquaculture. It provides an overview of the current food fish and aquaculture production and a synthesis of existing studies on climate change effects on aquaculture and fisheries. The paper focuses on the direct and indirect impacts of climate change on aquaculture, in terms of biodiversity, fish disease and fishmeal. Contribution of aquaculture to climate change is addressed (carbon emission and carbon sequestration), as well as possible adaptation and mitigation measures that could be implemented.
Author: Coad, L.
Publisher: CIFOR
ISBN: 602387083X
Category :
Languages : en
Pages : 200
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Book Description
The meat of wild species, referred to in this report as ‘wild meat’, is an essential source of protein and a generator of income for millions of forest-living communities in tropical and subtropical regions. However, unsustainable harvest rates currently
Author: International Rice Research Institute
Publisher: CABI
ISBN: 1845931076
Category : Science
Languages : en
Pages : 323
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Book Description
This book focuses on the challenges people face in managing agricultural crops, aquaculture, fisheries and related ecosystems in inland areas of coastal zones in the tropics of Asia, Africa, Australia and South America. These challenges can create conflicts in the use of natural resources between different stakeholders. Through many case studies, the book discusses the nature of the conflicts and identifies what is known and not known about how to manage them. For example, some case studies relate to the trade-offs between enhancing agricultural production by constructing embankments to keep out saline water and maintaining not only the variety of rural livelihoods but also brackish aquatic biodiversity. Other case studies provide the lessons learnt from the conversion of mangrove forests to shrimp farms.
Author: Robert A. Francis
Publisher: Routledge
ISBN: 1136461248
Category : Science
Languages : en
Pages : 918
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Book Description
Invasive non-native species are a major threat to global biodiversity. Often introduced accidentally through international travel or trade, they invade and colonize new habitats, often with devastating consequences for the local flora and fauna. Their environmental impacts can range from damage to resource production (e.g. agriculture and forestry) and infrastructure (e.g. buildings, road and water supply), to human health. They consequently can have major economic impacts. It is a priority to prevent their introduction and spread, as well as to control them. Freshwater ecosystems are particularly at risk from invasions and are landscape corridors that facilitate the spread of invasives. This book reviews the current state of knowledge of the most notable global invasive freshwater species or groups, based on their severity of economic impact, geographic distribution outside of their native range, extent of research, and recognition of the ecological severity of the impact of the species by the IUCN. As well as some of the very well-known species, the book also covers some invasives that are emerging as serious threats. Examples covered include a range of aquatic and riparian plants, insects, molluscs, crustacea, fish, amphibians, reptiles and mammals, as well as some major pathogens of aquatic organisms. The book also includes overview chapters synthesizing the ecological impact of invasive species in fresh water and summarizing practical implications for the management of rivers and other freshwater habitats.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9789251058015
Category : Technology & Engineering
Languages : en
Pages : 260
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Book Description
This document contains nine FAO commissioned papers on cage aquaculture including a global overview, one country review for China, and seven regional reviews for Asia (excluding China), northern Europe, the Mediterranean, sub-Saharan Africa, Latin America and the Caribbean, northern America and Oceania. The content of the papers is based on the broad experience and sound knowledge of the authors with advice and help received from many experts and reviewers around the globe. The papers were presented to a distinguished audience of some 300 participants from over 25 countries during the FAO Special Session on Cage Aquaculture - Regional Reviews and Global Overview at the Asian Fisheries Society (AFS) Second International Symposium on Cage Aquaculture in Asia (CAA2), held in Hangzhou, China, from 3 to 8 July 2006.
Author: Rohana P. Subasinghe
Publisher: Food & Agriculture Organization of the UN (FAO)
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 916
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Book Description
The Global Conference on Aquaculture 2010 brought together a wide range of experts and important stakeholders and reviewed the present status and trends in aquaculture development, evaluated the progress made in the implementation of the 2000 Bangkok Declaration and Strategy, addressed emerging issues relevant to aquaculture development, assessed opportunities and challenges for future aquaculture development and built consensus on advancing aquaculture as a global, sustainable and competitive food production sector. This volume, yet another joint effort of FAO and NACA, brings the outcome of the Global Conference on Aquaculture 2010, the much-needed clear and comprehensive technical information on how aquaculture could be mobilized to alleviate global poverty and improve food and nutrition security in the coming decades.
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 9251304955
Category : Social Science
Languages : en
Pages : 241
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Book Description
This publication demonstrates the benefits of neglected and underutilized species, including amaranth, sorghum and cowpea, and their potential contribution to achieving Zero Hunger in South and Southeast Asia.
Author: James Richard Arthur
Publisher: Food & Agriculture Org.
ISBN: 9789251040362
Category : Fisheries
Languages : en
Pages : 112
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Book Description
This checklist summarizes information on the parasites of Philippine fishes contained in the world literature dating from the earliest known record (de Blainville 1822) to the end of 1996. Information is presented in the form of parasite-host and host-parasite lists. Included are 201 named species of parasites, distributed among the higher taxa as follows: Apicomplexta - 1, Ciliophora - 16, Mastigophora - 2, Microspora - 1, Myxozoa - 9, Trematoda - 90, Monogenea - 22, Cestoda - 6, Nematoda - 20, Acanthocephala - 5, Mollusca - 1, Branchiura - 2, Copepoda - 21 and Isopoda - 5. Also included are many records of parasites not identified to species level. Parasites have been reported from 172 of the more than 2030 species of marine and freshwater fish occurring in Philippine waters, and from another 17 species of freshwater aquarium fish examined in the Philippines but not found in natural waters. The Parasite-Host List is organized on a taxonomic basis and provides information for each parasite species on the environment (fresh water, brackish water, marine), the location (site of infection) in or on its host(s), the species of host(s) infected, the known geographic distribution (by island) in the Philippines, and the published sources for each host and locality record. The Host-Parasite List is organized according to the taxonomy of the hosts, and includes for each host, the English language and local (typically Tagalog) common names, environment (fresh water, brackish water, marine), status in the Philippines (native or exotic), and information on the known Philippine distribution of the parasites. Both lists are accompanied by remarks and footnotes, as warranted, giving specific information on points of systematics, nomenclature, possible misidentifications, introductions, pathogenicity, etc. Citations are included for all references and a supplementary list of references contains other literature on Philippine fish parasites. Parasite and host indices are included. The following new taxonomic combinations are made: Prosorhynchoides philippinorum (Velasquez, 1959) n. comb., for Bucephaloides philippinorum Velasquez, 1959; Prosorhynchoides sibi (Yamaguti, 1940) n. comb., for Bucephaloides sibi (Yamaguti, 1940); Genolinea awa (Yamaguti, 1965) n. comb., for Pseudobunocotyla awa Yamaguti, 1965; and Procamallanus (Spirocamallanus) philippinensis (Velasquez, 1980) n. comb., for Spirocamallanus philippinensis Velasquez, 1980.
