Author: Debbie Johnson
Publisher: HarperCollins UK
ISBN: 0008258899
Category : Fiction
Languages : en
Pages : 262

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Book Description
Return to the Comfort Food Cafe for the wedding of the year!

Author: Debbie Johnson
Publisher: One More Chapter
ISBN: 9780008205898
Category : Fiction
Languages : en
Pages : 0

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Book Description
Becca Fletcher has always hated Christmas, but she has her reasons for being Little Miss Grinch. Now, though, she can't avoid her version of ho-ho-hell because she's traveling to the Comfort Food Café to spend the festive season with her sister Laura and her family. She's expecting mulled win, 24-hour Christmas movie marathons and all kinds of very merry torture. Little does Becca know that the Comfort Food Café is like no other place on earth. Perched on a snow-covered hill, it's a place full of friendship where broken hearts can heal, and where new love can blossom. It's where Becca's Christmas miracle really could happen--if only she can let it ..."--

Author: Debbie Johnson
Publisher: HarperCollins
ISBN: 0008258864
Category : Fiction
Languages : en
Pages : 287

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Book Description
Cosy up at the Comfort Food Cafe for a romance that isn’t just for Christmas... ‘You’ll devour this book in one go’ Woman’s Weekly‘As cosy as a buttered crumpet’ Sunday Times bestseller Milly Johnson

Author: Debbie Johnson
Publisher: HarperCollins UK
ISBN: 0008263728
Category : Fiction
Languages : en
Pages : 305

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Book Description
A brand new cosy novel from best-selling author Debbie Johnson. Welcome to the cosy Comfort Food Café, where there's kindness in every cup of hot chocolate and the menu is sprinkled with love and happiness...

Author: Debbie Johnson
Publisher: HarperCollins UK
ISBN: 0008150249
Category : Fiction
Languages : en
Pages : 303

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Book Description
‘Full of quirky characters, friendship and humour, you will devour this engaging and heartwarming novel in one sitting’ Sunday Express S Magazine Summer at the Comfort Food Cafe will make you laugh, make you cry, and make you raid the pantry in the middle of the night...

Author: Carla Hall
Publisher: Simon and Schuster
ISBN: 1451662203
Category : Cooking
Languages : en
Pages : 336

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Book Description
Collects one hundred twenty-five recipes that adapt favorite comfort foods for overall taste enhancement, including spicy carrot ginger soup, chicken pot pie and five-flavor pound cake.

Author: Christine Ha
Publisher: Rodale
ISBN: 1623360943
Category : Cooking
Languages : en
Pages : 226

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Book Description
A volume of deeply personal comfort food recipes by the legally blind Master Chef champion offers insight into how the loss of her sight compelled her to learn to cook by sense, drawing on her experiences with both Vietnamese and American culinary cultures to share advice on how to produce professional results in a home kitchen.

Author: Debbie Johnson
Publisher: HarperCollins UK
ISBN: 0008263744
Category : Fiction
Languages : en
Pages : 301

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Book Description
Come to the Comfort Food Café this spring for sunshine, smiles and plenty of truly scrumptious lemon drizzle cake. ‘As cosy as a buttered crumpet’ Sunday Times bestseller Milly Johnson‘Summer wouldn’t be Summer without Debbie Johnson!’ Jenny Oliver

Author: Shamil Thakrar
Publisher: Bloomsbury Publishing
ISBN: 1408890666
Category : Cooking
Languages : en
Pages : 752

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Book Description
THE SUNDAY TIMES BESTSELLER 'A love letter to Bombay told through food and stories, including their legendary black daal' Yotam Ottolenghi At long last, Dishoom share the secrets to their much sought-after Bombay comfort food: the Bacon Naan Roll, Black Daal, Okra Fries, Jackfruit Biryani, Chicken Ruby and Lamb Raan, along with Masala Chai, coolers and cocktails. As you learn to cook the comforting Dishoom menu at home, you will also be taken on a day-long tour of south Bombay, peppered with much eating and drinking. You'll discover the simple joy of early chai and omelette at Kyani and Co., of dawdling in Horniman Circle on a lazy morning, of eating your fill on Mohammed Ali Road, of strolling on the sands at Chowpatty at sunset or taking the air at Nariman Point at night. This beautiful cookery book and its equally beautiful photography will transport you to Dishoom's most treasured corners of an eccentric and charming Bombay. Read it, and you will find yourself replete with recipes and stories to share with all who come to your table. 'This book is a total delight. The photography, the recipes and above all, the stories. I've never read a book that has made me look so longingly at my suitcase' Nigel Slater

Author: Deb Perelman
Publisher: Knopf
ISBN: 0307961060
Category : Cooking
Languages : en
Pages : 696

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Book Description
NEW YORK TIMES BEST SELLER • Celebrated food blogger and best-selling cookbook author Deb Perelman knows just the thing for a Tuesday night, or your most special occasion—from salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe. “Innovative, creative, and effortlessly funny." —Cooking Light Deb Perelman loves to cook. She isn’t a chef or a restaurant owner—she’s never even waitressed. Cooking in her tiny Manhattan kitchen was, at least at first, for special occasions—and, too often, an unnecessarily daunting venture. Deb found herself overwhelmed by the number of recipes available to her. Have you ever searched for the perfect birthday cake on Google? You’ll get more than three million results. Where do you start? What if you pick a recipe that’s downright bad? With the same warmth, candor, and can-do spirit her award-winning blog, Smitten Kitchen, is known for, here Deb presents more than 100 recipes—almost entirely new, plus a few favorites from the site—that guarantee delicious results every time. Gorgeously illustrated with hundreds of her beautiful color photographs, The Smitten Kitchen Cookbook is all about approachable, uncompromised home cooking. Here you’ll find better uses for your favorite vegetables: asparagus blanketing a pizza; ratatouille dressing up a sandwich; cauliflower masquerading as pesto. These are recipes you’ll bookmark and use so often they become your own, recipes you’ll slip to a friend who wants to impress her new in-laws, and recipes with simple ingredients that yield amazing results in a minimum amount of time. Deb tells you her favorite summer cocktail; how to lose your fear of cooking for a crowd; and the essential items you need for your own kitchen. From salads and slaws that make perfect side dishes (or a full meal) to savory tarts and galettes; from Mushroom Bourguignon to Chocolate Hazelnut Crepe Cake, Deb knows just the thing for a Tuesday night, or your most special occasion. Look for Deb Perelman’s latest cookbook, Smitten Kitchen Keepers!