A Texas Treasury of Dutch Oven Cooking PDF Download
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Author: Lone Star Dutch Oven Society
Publisher:
ISBN: 9780967798530
Category : Dutch oven cooking
Languages : en
Pages : 236
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Book Description
This Dutch oven cookbook is full of easy-to-follow recipes cooked in competitive cook-offs sanctioned by the Lone Star Dutch Oven Society during 1995-1996. This book also includes history, valuable facts and welcomed cooking tips.
Author: Lone Star Dutch Oven Society
Publisher:
ISBN: 9780967798530
Category : Dutch oven cooking
Languages : en
Pages : 236
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Book Description
This Dutch oven cookbook is full of easy-to-follow recipes cooked in competitive cook-offs sanctioned by the Lone Star Dutch Oven Society during 1995-1996. This book also includes history, valuable facts and welcomed cooking tips.
Author: The Lodge Company
Publisher: Time Home Entertainment
ISBN: 084874473X
Category : Cooking
Languages : en
Pages : 694
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Book Description
Author: Terry Lewis
Publisher: Gibbs Smith
ISBN: 1423614607
Category : Cooking
Languages : en
Pages : 130
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Book Description
Discover the endless possibilities of this traditional cookware with recipes, tips and techniques from a Dutch Oven Society World Champion. In this comprehensive cookbook, Dutch oven master Terry Lewis shares his expert knowledge along with an array of mouthwatering recipes that show off the traditional Dutch Oven’s incredible range and versatility. Designed to inspire home cooks of all levels, Dutch Oven Cooking is the ideal guide to making Dutch oven breads, main courses, desserts, and more. Beginners will find success with simply delicious recipes like Dutch Oven Stew, Chicken and Rice, and Easy Cobbler. The intermediate level cooks will enjoy putting their skills to the test with satisfying dishes like Chicken Cordon Bleu, Honey Rolls, and Oatmeal Chocolate Cake. Folks looking to compete with the best can try their hand at Maple BBQ Baby Back Ribs with Buttered Almond Rice, Sourdough Herb Rolls, and Carmel Pumpkin Cheesecake.
Author: J. Wayne Fears
Publisher: Skyhorse Publishing Inc.
ISBN: 1602399638
Category : Cooking
Languages : en
Pages : 145
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Book Description
Learn all the ins and outs of cooking with a Dutch oven—one of the most versatile kitchen tools you'll ever use.
Author: Sharon Kramis
Publisher: Sasquatch Books
ISBN: 1570619417
Category : Cooking
Languages : en
Pages : 178
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Book Description
Make the most of your Dutch oven with over 70 slow-cooked recipes for one-pot meals that are easy, delicious, and comforting—for the holidays and beyond. Home cooks know the Dutch oven is the original slow cooker and the most versatile pot in the kitchen—whether the model is well-used, a garage-sale find, or the latest luxe beauty from Le Creuset. From savory meals and sweet desserts to soups, stews, and pot roasts, the Dutch oven is your go-to kitchen essential for cooking comforting one-pot meals. In this companion to their successful Cast Iron Skillet Cookbook, James Beard protégé Sharon Kramis and longtime chef Julie Kramis Hearne offer more than 70 easy-to-prepare recipes for all occasions, including: • Rotisserie Chicken Noodle Soup • Braised Greens with Smoked Sausage • Moroccan Chicken and Pasta Bake • Pork Loin Braised in Milk • Lamb with Lemon, Oranges, and Green Olives • Beef Stew with Parsley Dumplings • Lemon Cake Pudding with Blueberries • Roasted Red Pears • Toasted Almond and Apricot Bread Pudding Featuring full-color photographs and comprehensive tips on how to select and care for your Dutch oven, this flavorful collection of recipes will inspire you to make full use of the best pot in your kitchen.
Author: Mark Hansen
Publisher: Cedar Fort Publishing & Media
ISBN: 1462128386
Category : Cooking
Languages : en
Pages : 132
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Book Description
Everyone loves eating Dutch oven food, and now you can learn how to do it yourself. Let the pros show you how it's done! Renowned Dutch oven chefs Matt Pelton and Mark Hansen team up to bring you this collection of their favorite never-fail recipes that's perfect for Dutch oven beginners. Filled with expert advice to help you make the most of your oven and brand-new recipes from each author!
Author: Emily Clifton
Publisher: Page Street Publishing
ISBN: 1645672328
Category : Cooking
Languages : en
Pages : 324
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Book Description
Make Standout, Effortless and Appetizing Meals Using Your Most Versatile Kitchen Tool! Get ready to fall in love all over again with your Dutch oven. Through 60 mouthwatering recipes, Emily and Matt Clifton, authors of Cork and Knife, show you just how practical and exciting this essential kitchen appliance can be. Be it sweet or savory, long-simmered or last-minute, there is little you can’t do in your Dutch oven—your dinners will never feel dull or complicated again. These are just some of the extraordinary dishes you’ll be making time and again for your loved ones: - Slow-Braised Lamb Shoulder and Potatoes with Yogurt-Mint Sauce - Olive and Roasted Garlic Pull-Apart Focaccia - Plum, Raspberry and Almond Crumble - Hard Cider–Braised Turkey Thighs with Apples and Onions - Pommes Frites with Three Dipping Sauces - Beer-Steamed Mussels with Chorizo and Fennel - Wonton Soup with Homemade Dumplings and Bok Choy Whether you are gathering your family for a memorable feast, or settling in for a more intimate tête-à-tête between friends, The Ultimate Dutch Oven Cookbook promises a no-fuss (and delectable!) answer to all your mealtime conundrums.
Author: John G. Ragsdale
Publisher: University of Arkansas Press
ISBN: 1557286906
Category : Cooking
Languages : en
Pages : 118
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Book Description
When a significant number of Americans had to prepare meals in the out of doors—colonists, pioneers moving west, cowboys working the range, or sheep herders—they needed something portable to cook their food in. Iron casters filled that need by turning out various pots, pans, and ovens to be carried to cabins, campfires, wagon trains, and camping trails. One such vessel was the Dutch oven, which had been in use for generations. Dutch Ovens Chronicled offers a history of the development, care, and use of these ovens, complete with photos and recipes. This authoritative, informative, and eminently readable guide will be appreciated by outdoor enthusiasts, antiquarians, and history buffs alike.
Author: Vernon Winterton
Publisher: Gibbs Smith
ISBN: 1423665597
Category :
Languages : en
Pages : 0
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Book Description
The new edition has a groovy new look to showcase all the easy-to-make 101 recipes using a cast-iron Dutch oven in this bestselling cookbook from a series with over 3 million copies sold. Dutch oven cooking has long been popular out West, but when people nationwide find out just how easy and delicious Dutch oven cooking is, they'll be scrambling to get one! Whether used outside with charcoal briquettes or inside the regular kitchen oven, Dutch ovens provide a stable, even cooking temperature, easy clean up one-dish cooking, and hearty recipes for every meal. This cookbook also includes a Helpful Hints section, and plenty of information about getting started with Dutch oven cooking for the beginner. This new edition of Vernon Winterton's 101 Things to Do With a Dutch Oven has 101 easy recipes to try from breakfast to dessert, including breads and rolls. The Dutch oven might just become the most popular cooking method in your house. Recipes include the Mountain Man Breakfast, Italian Herb and Cheese Loaf, Sausage Spinach Wreath, Honey-Glazed Carrots, Dutch Oven Stew, Caramel Apple Cobbler, and Peachy Dump Cake. Along with a new design, the book is now a concealed spiral-bound flexi paperback.
Author: Kelly Jaggers
Publisher: Simon and Schuster
ISBN: 1440597618
Category : Cooking
Languages : en
Pages : 320
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Book Description
Are you a fan of Dutch oven cooking and searching for some new recipes to put on the table? Your search ends here. The Everything Dutch Oven Cookbook features 300 recipes for easy-to-prepare dishes for all occasions.
