Author: Gerd Bendz
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
A Study of the Chemistry of Some Marasmius Species. - Extr. de : Arkiv För Kemi, T. 15 (1959).
Author: Gerd Bendz
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages :
Book Description
A Study of the Chemistry of Some Marasmius Species
Author: Gerd Bendz
Publisher:
ISBN:
Category :
Languages : en
Pages : 18
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 18
Book Description
A Study of the Chemistry of Some Marasmius Specie
Author: Gerd Bendz
Publisher:
ISBN:
Category :
Languages : en
Pages : 18
Book Description
Publisher:
ISBN:
Category :
Languages : en
Pages : 18
Book Description
Carotenoid-derived Aroma Compounds
Author: Peter Winterhalter
Publisher:
ISBN:
Category : Health & Fitness
Languages : en
Pages : 344
Book Description
Preface 1 Carotenoid-Derived Aroma Compounds: An Introduction 1 2 Analysis of Norisoprenoid Aroma Precursors 20 3 HPLC-MS Analysis of Carotenoid-Derived Aroma Precursors 36 4 CD Spectroscopy as a Powerful Tool for the Stereochemical Assignment of Carotenoid-Derived Aroma Compounds 56 5 Analyzing Carotenoid-Derived Aroma Compounds Using Gas Chromatography-Olfactometry 67 6 Carotenoid Cleavage Enzymes in Animals and Plants 76 7 Identification of [beta]-Damascenone Progenitors and Their Biogenesis in Rose Flowers (Rosa damascena Mill.) 89 8 Production of Aroma Compounds by Enzymatic Cooxidation of Carotenoids 102 9 Thermal Generation of Carotenoid-Derived Compounds 115 10 Carotenoid-Derived Aroma Compounds in Tobacco 131 11 Carotenoid-Derived Aroma Compounds in Tea 145 12 Carotenoid-Derived Aroma Compounds in Flower Scents 162 13 Bound Volatiles in Brown Boronia Flowers (Boronia megastigma) 183 14 C[subscript 13]-Norisoprenoids in the Aroma of Colombian Tropical Fruits 194 15 Carotenoid Degradation Products in Paprika Powder 206 16 Flavor Chemistry of Saffron 220 17 The Formation of [beta]-Damascenone in Wine 241 18 C[subscript 13]-Norisoprenoid Aglycon Composition of Leaves and Grape Berries from Muscat of Alexandria and Shiraz Cultivars 255 19 Effect of Sunlight Exposure on Norisoprenoid Formation in White Riesling Grapes 262 20 The Significance of 1,1,6-Trimethyl-1,2-Dihydronaphthalene in the Production of High Quality Riesling Wines 273 21 Formation of 1,1,6-Trimethyl-1,2-Dihydronaphthalene and Other Norisoprenoids in Wine: Considerations on the Kinetics 285 Author Index 303 Subject Index 304.
Publisher:
ISBN:
Category : Health & Fitness
Languages : en
Pages : 344
Book Description
Preface 1 Carotenoid-Derived Aroma Compounds: An Introduction 1 2 Analysis of Norisoprenoid Aroma Precursors 20 3 HPLC-MS Analysis of Carotenoid-Derived Aroma Precursors 36 4 CD Spectroscopy as a Powerful Tool for the Stereochemical Assignment of Carotenoid-Derived Aroma Compounds 56 5 Analyzing Carotenoid-Derived Aroma Compounds Using Gas Chromatography-Olfactometry 67 6 Carotenoid Cleavage Enzymes in Animals and Plants 76 7 Identification of [beta]-Damascenone Progenitors and Their Biogenesis in Rose Flowers (Rosa damascena Mill.) 89 8 Production of Aroma Compounds by Enzymatic Cooxidation of Carotenoids 102 9 Thermal Generation of Carotenoid-Derived Compounds 115 10 Carotenoid-Derived Aroma Compounds in Tobacco 131 11 Carotenoid-Derived Aroma Compounds in Tea 145 12 Carotenoid-Derived Aroma Compounds in Flower Scents 162 13 Bound Volatiles in Brown Boronia Flowers (Boronia megastigma) 183 14 C[subscript 13]-Norisoprenoids in the Aroma of Colombian Tropical Fruits 194 15 Carotenoid Degradation Products in Paprika Powder 206 16 Flavor Chemistry of Saffron 220 17 The Formation of [beta]-Damascenone in Wine 241 18 C[subscript 13]-Norisoprenoid Aglycon Composition of Leaves and Grape Berries from Muscat of Alexandria and Shiraz Cultivars 255 19 Effect of Sunlight Exposure on Norisoprenoid Formation in White Riesling Grapes 262 20 The Significance of 1,1,6-Trimethyl-1,2-Dihydronaphthalene in the Production of High Quality Riesling Wines 273 21 Formation of 1,1,6-Trimethyl-1,2-Dihydronaphthalene and Other Norisoprenoids in Wine: Considerations on the Kinetics 285 Author Index 303 Subject Index 304.
The Biology of Seaweeds
Author: Christopher S. Lobban
Publisher: Univ of California Press
ISBN: 9780520045859
Category : Science
Languages : en
Pages : 806
Book Description
Publisher: Univ of California Press
ISBN: 9780520045859
Category : Science
Languages : en
Pages : 806
Book Description
Kainic Acid as a Tool in Neurobiology
Author: Edith G. McGeer
Publisher: Lippincott Williams & Wilkins
ISBN:
Category : Medical
Languages : en
Pages : 296
Book Description
Publisher: Lippincott Williams & Wilkins
ISBN:
Category : Medical
Languages : en
Pages : 296
Book Description
Algal Physiology and Biochemistry
Author: William Duncan Patterson Stewart
Publisher: Univ of California Press
ISBN: 9780520024106
Category : Science
Languages : en
Pages : 1020
Book Description
Publisher: Univ of California Press
ISBN: 9780520024106
Category : Science
Languages : en
Pages : 1020
Book Description
Poisonous Plants of Australia
Author: Selwyn Lawrence Everist
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 766
Book Description
Publisher:
ISBN:
Category : Agricultural pests
Languages : en
Pages : 766
Book Description
Marine Algae in Pharmaceutical Science
Author: Heinz August Hoppe
Publisher:
ISBN: 9783111800424
Category : Algues marines - Emploi en thérapeutique - Congrès
Languages : en
Pages : 807
Book Description
Publisher:
ISBN: 9783111800424
Category : Algues marines - Emploi en thérapeutique - Congrès
Languages : en
Pages : 807
Book Description
The Rust Fungi
Author: K. J. Scott
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 308
Book Description
Morphology and taxonomy of rust fungi; Axenic culture and metabolism of rust fungi; Genetics of host-pathogen ineractions in rust; Physiology and biochemistry of spore germination; Biochemistry of host rust interactions; Host defense mechanisms against infection by rust fungi; Chemical and biological control of cereal rusts.
Publisher:
ISBN:
Category : Science
Languages : en
Pages : 308
Book Description
Morphology and taxonomy of rust fungi; Axenic culture and metabolism of rust fungi; Genetics of host-pathogen ineractions in rust; Physiology and biochemistry of spore germination; Biochemistry of host rust interactions; Host defense mechanisms against infection by rust fungi; Chemical and biological control of cereal rusts.