A Short History of Irrua

A Short History of Irrua PDF Author: Freeman Eseigbe Okosun
Publisher:
ISBN:
Category : Irrua (Nigeria)
Languages : en
Pages : 46

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Book Description

A Short History of Irrua

A Short History of Irrua PDF Author: Freeman Eseigbe Okosun
Publisher:
ISBN:
Category : Irrua (Nigeria)
Languages : en
Pages : 46

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Book Description


A Short History of Benin

A Short History of Benin PDF Author: Jacob U. Egharevba
Publisher: Ibadan, Ibadan U.P
ISBN:
Category : Benin City (Nigeria)
Languages : en
Pages : 138

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Book Description


The Short History of (Esan) Ishan, Benin

The Short History of (Esan) Ishan, Benin PDF Author: Emmanuel Obehioye Ughulu
Publisher:
ISBN:
Category : Benin (Nigeria)
Languages : en
Pages : 128

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Book Description


History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010)

History of Soybeans and Soyfoods in Southeast Asia (13th Century To 2010) PDF Author: William Shurtleff, Akiko Aoyagi
Publisher: Soyinfo Center
ISBN: 1928914306
Category : Cooking
Languages : en
Pages : 1031

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Book Description
Covers Brunei, Cambodia, Indonesia, Laos, Malaysia, Myanmar (formerly Burma), Philippines, Singapore, Thailand, Timor-Leste, Vietnam.

Black Magic, Witchcraft and Occultism

Black Magic, Witchcraft and Occultism PDF Author: Sajal Nag
Publisher: Taylor & Francis
ISBN: 1000905268
Category : Social Science
Languages : en
Pages : 449

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Book Description
Black magic, occult practices and witchcraft still evoke huge curiosity, interest and amazement in the minds of people. Although witchcraft in Europe has been a widely studied phenomenon, black magic and occult are not yet a popular theme of academic research, even though India is known as a land of magic, tantra and occult. The Indian State of Assam was historically feared as the land of Kamrup-Kamakhya, black magic, witchcraft and occultic practices. It was where different Tantric cults as well as other occult practices thrived. The Khasi Hills are known for the practice of snake vampire worship. The village of Mayong is the village, where magic and occult is still practiced as a living tradition. This book is one of the rarest collections where such practices are researched, recorded and academically analyzed. It is one of those collections where studies of all three practices of Black Magic, Witchcraft and Occult are comibned into one single book.

Five Thousand Years of Pakistan

Five Thousand Years of Pakistan PDF Author: Mortimer Wheeler
Publisher:
ISBN:
Category : Mogul Empire
Languages : en
Pages : 184

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Book Description
Conpiled For The Purpose Of Presenting To Readers A Brief Sketch Of Imposing Material Heritage Of Pakistan Prior To The Death Of Aurangzeb In 1707. Part I West Pakistan Has 16 Chapters. Part Ii East Pakistan Has 7 Chapters-Followed By Retrospect And Prospect. Appendices. Morethan 20 Plates. Around 19 Figures.

History of Soybeans and Soyfoods in China and Taiwan, and in Chinese Cookbooks, Restaurants, and Chinese Work with Soyfoods Outside China (1024 BCE to 2014)

History of Soybeans and Soyfoods in China and Taiwan, and in Chinese Cookbooks, Restaurants, and Chinese Work with Soyfoods Outside China (1024 BCE to 2014) PDF Author: William Shurtleff
Publisher: Soyinfo Center
ISBN: 1928914683
Category : Soybean
Languages : en
Pages : 3015

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Book Description
The world's most comprehensive, well documented, and well illustrated book on this subject. With extensive index. 372 photographs and illustrations. Free of charge in digital format on Google Books.

Edible Bio-resources & Livelihoods

Edible Bio-resources & Livelihoods PDF Author:
Publisher:
ISBN: 9788193224311
Category :
Languages : en
Pages : 233

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Book Description


The Tribal Culture of India

The Tribal Culture of India PDF Author: Lalita Prasad Vidyarthi
Publisher: Concept Publishing Company
ISBN:
Category : Ethnology
Languages : en
Pages : 528

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Book Description


Cultivated vegetables of the world: a multilingual onomasticon

Cultivated vegetables of the world: a multilingual onomasticon PDF Author: Stanley J. Kays
Publisher: Springer
ISBN: 9086867200
Category : Science
Languages : en
Pages : 823

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Book Description
Vegetables make up a major portion of the diet of humans and are critical for good health. With the world population predicted to reach 9 billion people by 2050, they will play an increasingly important role in food availability. The purpose of this book is to facilitate accuracy in communication among individuals working in agriculture and a better understand of the extent and diversity of vegetable production and utilization worldwide. Increasing global economic interdependence and trade in agricultural products makes precise communication among individuals utilizing different languages essential. There is currently a wide range of vegetables shipped around the world as seasonal, economic and other forces are shifting markets from exclusively local toward global. The text provides up-to-date scientific names, synonyms, and common names for the commercially cultivated vegetable crops grown worldwide (404 crops), in addition to information on the plant parts utilized and their method of preparation. Common names from 370 languages are presented along with information on each of the languages. The text represents an essential reference source with the information presented in a concise and readily accessible format. It allows indentifying a crop from the common name in a diverse cross-section of languages and is therefore of use to university and government researchers, libraries worldwide, agricultural organizations, agricultural scientists, embassies, international travelers, vegetable growers, shippers, packers, produce buyers, grocery store managers, gourmet restaurants, chefs, and gardeners.