A Review of U.S. Competitiveness in Agricultural Trade PDF Download
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Author: United States. Congress. Office of Technology Assessment
Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 112
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Book Description
Author: United States. Congress. Office of Technology Assessment
Publisher:
ISBN:
Category : Agricultural productivity
Languages : en
Pages : 112
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Book Description
Author: Mary E. Lassanyi
Publisher:
ISBN:
Category : Agriculture and state
Languages : en
Pages : 28
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Author: United States. Congress. House. Committee on Agriculture
Publisher:
ISBN:
Category : Business & Economics
Languages : en
Pages : 190
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Author: Maurey E Bredahl
Publisher: CRC Press
ISBN: 0429690649
Category : Science
Languages : en
Pages : 358
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Book Description
The successful completion of the GATT negotiations and the North American Free Trade Agreement and the completion of the EC Internal Market mean that food and agricultural sectors must become internationally competitive. Firms, farm organizations, and governments are seeking to identify strategies and public policies that will increase their compet
Author: Lynda Young
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 80
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Author: United States. General Accounting Office
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 66
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Author:
Publisher: Council for Agricultural Science & Technology (Cast)
ISBN:
Category : Business & Economics
Languages : en
Pages : 44
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Author:
Publisher:
ISBN:
Category : Agricultural prices
Languages : en
Pages : 32
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Book Description
Provides summaries of the papers and discussions at the fourth Consortium on Trade Research held in Berkeley, Calif., December 17-19, 1981.
Author:
Publisher: DIANE Publishing
ISBN: 1428909818
Category :
Languages : en
Pages : 102
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Author: Maurey E Bredahl
Publisher: Westview Press
ISBN:
Category : Technology & Engineering
Languages : en
Pages : 366
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