A Manual for Tilapia Business Management PDF Download
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Author: Ram C. Bhujel
Publisher: CABI
ISBN: 1780641362
Category : Technology & Engineering
Languages : en
Pages : 215
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Book Description
Tilapias are an increasingly important farmed fish for human consumption. Hailed as an important source of protein for growing populations, production is set to double within the next ten years and expand beyond traditional areas of production in Africa and Asia. With a practical focus, this book is aimed at tilapia farmers and producers, describing best practice production methods, egg management, new technologies, nutrition, business practices, marketing, equipment maintenance, accounting and logistics.
Author: Ram C. Bhujel
Publisher: CABI
ISBN: 1780641362
Category : Technology & Engineering
Languages : en
Pages : 215
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Book Description
Tilapias are an increasingly important farmed fish for human consumption. Hailed as an important source of protein for growing populations, production is set to double within the next ten years and expand beyond traditional areas of production in Africa and Asia. With a practical focus, this book is aimed at tilapia farmers and producers, describing best practice production methods, egg management, new technologies, nutrition, business practices, marketing, equipment maintenance, accounting and logistics.
Author: Seyed Hossein Hoseinifar
Publisher: Springer Nature
ISBN: 3031383214
Category : Science
Languages : en
Pages : 271
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Book Description
The global human population will reach nine billion by 2050, and seafood is projected to be the primary food source to sustain such a large population. According to a recent World Bank report, aquaculture will be the prime source of seafood by 2030. Tilapia is one of the promising species for commercial aquaculture and one of the second most farmed fish worldwide. Given the issues raised by Antibiotic misuse in intensive aquaculture, such as the occurrence of resistant bacteria, it is necessary to develop environment-friendly strategies that could be used to improve production in a sustainable manner. Also, there is a need to establish the best aquaculture practice (BAP) approaches to avoid significant disruption to the ecosystem, the loss of biodiversity, and substantial pollution impact on the environment. The book covers the recent findings regarding sustainable tilapia farming through environment-friendly approaches. This book contains chapters that cover the current status of world tilapia farming and the concept of sustainability of tilapia culture (Chap. 1). Chap. 2 discusses the health management of tilapia with a particular focus on various diseases and treatments. Chap. 3 provides an updated view of the possible effects of feed additives on tilapia reproductive performance. Chap. 4, 5, and 6 cover the recent findings on the gut microbiota of tilapia with a particular focus on structure and modulation. Chap. 7 focuses on the use of medicinal plants for sustainable tilapia farming. Chap. 8 provides insights into the application of alternative protein sources to decrease fish meal consumption. Chap. 9 highlights the importance of culture systems for the development of sustainable tilapia aquaculture. We believe the current book will be very helpful to academics, researchers, and policy-makers in aquaculture.
Author: James G. Palumbo
Publisher: Gildan Media LLC aka G&D Media
ISBN: 1722526866
Category : Business & Economics
Languages : en
Pages : 135
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Book Description
This energizing, entertaining, yet practical guide will launch you into an entrepreneurial career that will immediately make your life – as well as those around you better. Most people are not able to make the practical connection from observing their community and the world around them to what a great business idea looks like. They need a blueprint...not only an idea of what kind of business to start, but tips and techniques on how to make it work. The Biblenomics™ approach and philosophy with principles that are guaranteed to work will not only put great opportunities within your grasp, but you’ll see that making money is easy and there is no mystery or secret to achieving success. In fact, the only thing that can kill your dreams is you. With profiles in creativity, and the mission of empowering people with a dream and the drive to succeed, the author will inspire you with his knowledge of: Why be an entrepreneur Stories of entrepreneurs who pioneered a niche or a great idea 101 Business that require no money or education How to get started Marketing advice Tips and techniques for building your business Suggestions for horizontal growth Suggestions for vertical growth Variations How to write a mini-business plan The foundation stones upon which every good business is built How to differentiate yourself from similar businesses The opportunity to be an entrepreneur is for everyone, everywhere. We all long for the dignity of financial independence. Let this book empower, equip and teach you to build your own dream.
Author: Hopestone Chavula
Publisher: Oxford University Press
ISBN: 0198890184
Category : Business & Economics
Languages : en
Pages : 705
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Book Description
The Oxford Handbook of the Malawi Economy is an essential reference material with new research contributions and insights across the different areas of economic development to shape the country's future growth and development trajectory. The volume is the first publication that tries to assess the performance of the Malawi economy since independence, by examining how the underpinning political and economic history, and the associated policies and strategies have affected the country's long-term socio-economic development. It captures a broad range of opinions, approaches, and conclusions, which serve to underline both the complexity of the issues and challenges facing Malawi, and the immense difficulties in tackling them. Common themes emerge as many authors agree that the country needs to learn from its past experiences in terms of policy design and implementation, and the need to implement dynamic policies that could spur productive and sustained growth and development by tackling challenges associated with the continuously evolving global economic environment.
Author: John S. Lucas
Publisher: John Wiley & Sons
ISBN: 1119230861
Category : Technology & Engineering
Languages : en
Pages : 678
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Book Description
Zeigt übersichtlich die wichtige und unterstützende Rolle der Aquakultur für die Lebensmittelsicherheit, den Erhalt der Lebensgrundlagen und die wirtschaftliche Entwicklung auf der ganzen Welt. Diese neue Auflage von Aquaculture: Farming Aquatic Animals and Plants beschäftigt sich mit wesentlichen Aspekten der Kultur von Fischen, Schalentieren und Algen in Süß- und Salzwasser. Zu den behandelten Themen gehören: Prinzipien der Aquakultur, Wasserqualität, Umweltauswirkungen auf die Aquakultur, Aquakultur in der Wüste, Reproduktion, Lebenszyklen und Wachstum, Genetik und Bestandsverbesserung, Fütterung und Herstellung von Futtermitteln, Krankheiten, Impfungen, Post-Harvest-Technologien, Betriebswirtschaft und Marketing, zukünftige Entwicklung der Aquakultur. In speziellen Kapiteln geht es auch um die Kultur von Algen, Karpfen, Salmoniden, Tilapia, Wels, Salz- und Brackwasserfischen, Weichschildkröten, Barramundi, Seegarnelen, Wollhandkrabben und sonstigen Dekapoden und Krebstieren, Muscheln, Gastropoden und Zierarten. In dieser Ausgabe wird die Aquakultur Chinas umfassender erläutert, auch die Bedeutung des Landes in einem globalen Kontext.
Author: Nicky B Buller
Publisher: CABI
ISBN: 1845938054
Category : Science
Languages : en
Pages : 921
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Book Description
This practical book provides an updated resource for the identification of bacteria found in animals inhabiting the aquatic environment, illustrated with colour photos. It contains expanded biochemical identification tables to include newly identified pathogenic and saprophytic bacteria, molecular identification tests now available for a greater number of aquatic bacterial pathogens, more information on the pathogenesis and virulence of each organism and new coverage of traditional and molecular identification of fungal pathogens and quality assurance standards for laboratories.
Author: Margaret Crumlish
Publisher: 5m Books Ltd
ISBN: 1789183332
Category : Technology & Engineering
Languages : en
Pages : 389
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Book Description
Aquatic Food Security explores a range of issues related to this subject using global examples to illustrate both strengths and weaknesses within the existing aquatic food supply chain. This is already an area of vital importance and it will increase in importance as the aquaculture industry grows for the foreseeable future. The book covers topics such as the role of intensification in global aquaculture production, the importance of nutrition and selective breeding, diseases and public health considerations, the role of markets and of processing and retail sectors and quality issues in our global seafood. 5m Books
Author: Food and Agriculture Organization of the United Nations
Publisher: Food & Agriculture Org.
ISBN: 925130162X
Category : Technology & Engineering
Languages : en
Pages : 76
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Book Description
FAO Fisheries and Aquaculture Technical Papers Tilapia is the world's most popular aquaculture species, farmed mostly in earthen ponds. Experience in China has been used to develop a bioeconomic model of intensive tilapia pond culture.This publication indicates that improving farming arrangements can significantly improve economic performance.
Author: Pablo Almazan Rueda
Publisher: Frontiers Media SA
ISBN: 283255430X
Category : Science
Languages : en
Pages : 136
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Book Description
Fish welfare is currently one of the most important concerns in aquaculture, and knowledge on how to improve fish welfare should be practical and implementable for all aquaculture farms. The objective of this Research Topic is to extend the current knowledge on fish welfare and to identify more comprehensive and practical indicators of the existing standard for fish welfare that are easily, more comprehensive and practical indicators in order to make it easy to implement on fish farms. A secondary objective is to identify which welfare issues are most relevant. It is important to mention that good fish welfare cannot simply be extrapolated from terrestrial animals. It has to take into consideration that different species of fish must also be taken into consideration. Whether these are species of commercial interest or not, they have different behaviour and respond differently to stress, and consequently, require a species-specific approach to improving their welfare. Intensive fish production systems have important negative consequences for the animals including impaired health and erratic behaviour. For many industries, their main goal is to achieve higher production whilst majority of the time, welfare is not take it into consideration. Better conditions for intensively produced farm animals, including fish, should result in improved efficiency and performance and higher quality product for consumers. We welcome papers demonstrating such effects. This research topic is related to the welfare of farmed fish. Fish welfare is related to how we treat our fish: the type of feed, how often we feed them, the stocking density that it is used, the environment where they are growing, how we grow them, from fertilized egg to fish ready to sell for public consumption. This Research Topic should address fish welfare during the whole growth period, and may also include papers on the attitudes and perceptions of stakeholders, including fish farmers and public about fish welfare.
Author: David Whitmarsh
Publisher: Routledge
ISBN: 1136538666
Category : Business & Economics
Languages : en
Pages : 188
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Book Description
This textbook has two main objectives. Firstly, it outlines the problems associated with the management and conservation of marine living resources, with particular attention given to the twin concepts of economic value and sustainability. It demonstrates the contribution that economics can make to understanding these problems as well as helping to frame policies to mitigate them. Secondly, it looks in detail at the key methods that may be used to collect and analyse socio-economic data, oriented towards the information needs of decision makers and stakeholders involved in fisheries management. Together, these two objectives address the question: how does society make the best use of its marine living resources?
