A Guide to Crediting Foods PDF Download
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Author: Minnesota. Child Care Food Program
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 43
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Book Description
Author: Minnesota. Child Care Food Program
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 43
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Book Description
Author: Minnesota. Child Care Food Program
Publisher:
ISBN:
Category : School children
Languages : en
Pages : 54
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Book Description
Author: Minnesota. Child Care Food Program
Publisher:
ISBN:
Category : School children
Languages : en
Pages : 46
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Book Description
Author: Minnesota. Child Care Food Program
Publisher:
ISBN:
Category : School children
Languages : en
Pages : 34
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Book Description
Author: Bernard Brachfeld
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 84
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Book Description
Abstract: This publication has been prepared to provide information on creditable foods in child care centers, outside-school-hours care centers, and family day care homes. This data is intended for use with the "Food Buying Guide for Child Nutrition Programs" (Food and Nutrition Service Program Aid Number 1331). Information on food products and ingredients concerning the use of the food item in government sponsored food programs for children is provided
Author: United States. Food and Nutrition Service
Publisher:
ISBN:
Category : School children
Languages : en
Pages : 48
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Book Description
Author: Christine Berman
Publisher: Bull Publishing Company
ISBN: 9780923521394
Category : Cooking
Languages : en
Pages : 288
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Book Description
Information on children's nutrition accompanies recipes designed for children in special age groups, or with allergies, eating disorders, or lactose intolerance
Author: United States. Food and Nutrition Service
Publisher:
ISBN:
Category : Day care centers
Languages : en
Pages : 52
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Book Description
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 48
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Book Description
Author: Oklahoma. Child and Adult Care Food Program
Publisher:
ISBN:
Category : Children
Languages : en
Pages : 123
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Book Description
