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Author: Charles Lamb
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 60
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Book Description
Author: Charles Lamb
Publisher:
ISBN:
Category : Dissertations, Academic
Languages : en
Pages : 60
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Book Description
Author: Charles Lamb
Publisher: Penguin UK
ISBN: 0141965800
Category : Cooking
Languages : en
Pages : 82
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Book Description
A rapturous appreciation of pork crackling, a touching description of hungry London chimney sweeps, a discussion of the strange pleasure of eating pineapple and a meditation on the delights of Christmas feasting are just some of the subjects of these personal, playful writings from early nineteenth-century essayist Charles Lamb. Exploring the joys of food and also our complicated social relationship with it, these essays are by turns sensuous, mischievous, lyrical and self-mocking. Filled with a sense of hunger, they are some of the most fascinating and nuanced works ever written about eating, drinking and appetite.
Author: Charles Lamb
Publisher: London : J.M. Dent & Company ; New York : E.P. Dutton & Company
ISBN:
Category : English essays
Languages : en
Pages : 330
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Book Description
Author: Charles Lamb
Publisher:
ISBN:
Category :
Languages : en
Pages : 360
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Book Description
Author: Charles Lamb
Publisher: Penguin UK
ISBN: 0141392924
Category : Literary Collections
Languages : en
Pages : 547
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Book Description
This selection brings together the best prose writings of the great early nineteenth-century essayist Charles Lamb, whose shrewd wit and convivial style have endeared him to generations of readers. These pieces include early discussions of Hogarth and Shakespeare; masterly essays written under the pen-name 'Elia' that range over such subjects as drunkenness, witches, dreams, marriage and the joy of roast pig; and letters to Lamb's circle of contemporaries, among them Samuel Taylor Coleridge and William Wordsworth. Wryly amused by the world, allusive, searching and endlessly inventive, these are the essential works of a master of English prose. In his introduction Adam Phillips discusses how Charles Lamb's tragic life and sainted reputation, caring for his mentally ill sister Mary, belied the quality of his work. This edition also includes a biographical index of Lamb's correspondents. Charles Lamb (1775-1834) was an English essayist best known for his humorous Essays of Elia from which the essay 'A Dissertation Upon Roast Pig' is taken. Lamb enjoyed a rich social life and became part of a group of young writers that included William Hazlitt, Percy Bysshe Shelley, Lord Byron and Samuel Taylor Coleridge with whom he shared a lifelong friendship. Lamb never achieved the same literary success as his friends but his influence on the English essay form cannot be underestimated and his book, Specimens of the English Dramatic Poets is remembered for popularising the work of Shakespeare's contemporaries.
Author: David Perkins
Publisher: Cambridge University Press
ISBN: 9780521829410
Category : Literary Criticism
Languages : en
Pages : 156
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Book Description
Table of contents
Author: Patrick Madden
Publisher: U of Nebraska Press
ISBN: 0803230052
Category : Literary Collections
Languages : en
Pages : 223
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Book Description
Reflecting on Montaigne, Virginia Woolf remarked, "The most common actions-a walk, a talk, solitude in one's own orchard-can be enhanced and lit up by the association of the mind." In Quotidiana, Patrick Madden illuminates these common actions and seemingly commonplace moments, making connections that revise and reconfigure the overlooked and underappreciated.
Author: Charles Lamb
Publisher:
ISBN:
Category :
Languages : en
Pages : 276
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Book Description
Author: Charles Lamb
Publisher:
ISBN:
Category :
Languages : en
Pages : 24
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Book Description
Author: Mary Wright Plummer
Publisher:
ISBN:
Category : Books and reading
Languages : en
Pages : 24
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Book Description
