A Comparison of Roughages for Milk Production PDF Download
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Author: Andrew Corrie McCandlish
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 22
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Book Description
Author: Andrew Corrie McCandlish
Publisher:
ISBN:
Category : Agricultural experiment stations
Languages : en
Pages : 22
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Book Description
Author: Andrew Corrie McCandlish
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 11
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Book Description
Author: Richard Francis Davis
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 118
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Book Description
Author: Gene C. McCoy
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 166
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Book Description
Author: Robert Henry Lush
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 28
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Book Description
Author: Clarence Chesnutt
Publisher:
ISBN:
Category : Milk
Languages : en
Pages : 124
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Book Description
Author: Harold Sibley Willard
Publisher:
ISBN:
Category : Agriculture
Languages : en
Pages : 36
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Book Description
Author: Paul Adin, Putnam
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 242
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Book Description
Author: National Research Council
Publisher: National Academies Press
ISBN: 0309037956
Category : Medical
Languages : en
Pages : 384
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Book Description
This lively book examines recent trends in animal product consumption and diet; reviews industry efforts, policies, and programs aimed at improving the nutritional attributes of animal products; and offers suggestions for further research. In addition, the volume reviews dietary and health recommendations from major health organizations and notes specific target levels for nutrients.
Author: John W. Carncross
Publisher:
ISBN:
Category : Dairy cattle
Languages : en
Pages : 8
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Book Description
