88 Danish Dishes; Or, Dining in Denmark. (5th Edition.). PDF Download
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Author: Hetna Dedichen
Publisher:
ISBN:
Category : Cooking, Danish
Languages : en
Pages : 55
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Book Description
Author: Hetna Dedichen
Publisher:
ISBN:
Category : Cooking, Danish
Languages : en
Pages : 55
Get Book Here
Book Description
Author: Hetna Dedichen
Publisher:
ISBN:
Category :
Languages : en
Pages : 65
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Book Description
Author: Hetna Dedichen
Publisher:
ISBN: 9788714269944
Category : Cooking, Danish
Languages : en
Pages : 62
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Book Description
Author: Lynn Andersen
Publisher: Gyldendal A/S
ISBN: 8702253178
Category : Cooking
Languages : da
Pages : 171
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Book Description
100 recipes from the Danish cooking tradition! Month by month, Dining with the Danes shows you how to make classic everyday meals and party dishes, and features anecdotes from Danish food culture throughout the centuries.?Learn to bake Christmas treats and the renowned Danish pastries, celebrate midsummer the Danish way, serving summer dishes next to a bonfire, or try out the many varieties of open-face sandwiches.?Author Lynn Andersen was born in the US, but has lived in Denmark for more than four decades. She has devoted her heart to Denmark and her life to the art of cooking.
Author: Hetna Dedichen
Publisher:
ISBN:
Category :
Languages : en
Pages : 65
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Book Description
Author: Carol L. Schroeder
Publisher:
ISBN: 9781938489020
Category : Cooking
Languages : en
Pages : 0
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Book Description
Danish cuisine has been in the gastronomic spotlight since Noma was voted the best restaurant in the world four times, starting in 2010. Noma is part of the New Nordic Cuisine movement, making use of fresh local ingredients to create variations on traditional food and drink. The average visitor to Denmark is not likely to eat at Noma reservations are almost impossible to get and prices are high even by Danish standards but there are countless opportunities throughout the country to enjoy traditional and New Nordic Danish dishes ranging from the world-renowned wienerbrod pastry to rye bread topped with pickled herring. This indispensable guide will educate you about the time-honored foods that form the cornerstone of New Nordic Cuisine, as well as the correct way to eat smorrebrod, how to order a hot dog from a polsevogn, and what Danish words you need to shop for fresh grontsager in an outdoor market. For a small country, Denmark is surprisingly rich in culinary traditions, many of which date back to Viking times and earlier. Join us for an entertaining, informative trip through the country, from Sjaelland to Jylland, sampling the full range of Danish national specialties. Eat Smart in Denmark connects menus and markets to geography, history, and regional pride. The easy-to-use guide includes these practical and fun features: "Tastes of Denmark" provides dozens of delicious recipes from chefs and other food experts to allow travelers and food lovers to re-create Danish specialties at home "Danish/English Menu Guide" demystifies food selection, equipping restaurant diners to order with confidence "Danish/English Food and Flavors Guide" provides a comprehensive list of foods, spices, kitchen terms, and more to assist in shopping and cooking in Denmark "Culinary History of Denmark" delves into the origins of ingredients and Danish dishes from pre-history to the present "Regional Danish Foods" explores local culture, specialty dishes, and holiday traditions "Helpful Phrases" provides phonetic translations of phrases essential to the "foodie" traveler. Winner, Best Culinary Travel Book in USA, Gourmand World Cookbook Awards, Gourmand International Finalist, Travel, IndieFab Book of the Year Awards "
Author:
Publisher:
ISBN:
Category :
Languages : en
Pages : 0
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Book Description
Author: Rough Guides
Publisher: Rough Guides UK
ISBN: 1848366639
Category : Travel
Languages : en
Pages : 337
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Book Description
The Rough Guide to Denmark is the essential travel guide to one of Europe's most appealing destinations with coverage of all the unmissable Danish attractions. From the stunning baroque waterside palace Valdemars Slot and cosmopolitan Copenhagen to the abundance of fascinating historic sites from Viking fortresses to royal castles, discover Denmark's highlights inspired by dozens of photos. You'll find specialist coverage of Danish history, culture and cutting-edge design, as well as a sections on traditional Danish cuisine and making the most of Denmark's great outdoors, with extended coverage of the best biking and canoe routes. Explore every corner of Denmark with practical advice on getting around by train, bus, boat and car whilst relying on up-to-date descriptions of the best hotels, bars, clubs, shops, restaurants and resorts for all budgets. Whether you're heading to the world-famous Roskilde festival or the Hans Christian Andersen trail, don't miss the unmissable relying on a handy language section and the clearest maps of any guide. Make the most of your holiday with The Rough Guide to Denmark.
Author: DK Eyewitness
Publisher: Penguin
ISBN: 146547482X
Category : Travel
Languages : en
Pages : 322
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Book Description
This guide will help you explore Copenhagen, learn about the country's Viking history, its beautiful natural landscape, Danish design, and the art of hygge, and get hotel and restaurant recommendations and insider tips to help you plan the perfect trip. Discover the historic amusement park of Tivoli and the prestigious Nationalmuseet. Hike around Denmark's spectacular waterways, discover Aarhus, a 2017 European Capital of Culture, and visit the royal palaces of Kronborg Slot and Frederiksborg Slot. DK Eyewitness Travel Guide: Denmark is full of inspiring photography and unique illustrations of major attractions such as Storebælt Bridge, Rosenborg Slot, and Christiansborg Slot. With hundreds of full-color photographs, hand-drawn illustrations, and custom maps that illuminate every page, DK Eyewitness Travel Guide: Denmark truly shows you this city as no one else can.
Author: Judith H. Dern
Publisher: Lorenz Books
ISBN: 9780754829119
Category : Cooking
Languages : en
Pages : 0
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Book Description
Discover the distinctive tastes of this scandinavian cuisine from weekday family meals to dishes for special occasions.
