Author: Suzanne J. E. Tourtillott
Publisher: Lark Books
ISBN: 9781579905934
Category : Art
Languages : en
Pages : 418
Book Description
Publisher Description
500 Cups
Author: Suzanne J. E. Tourtillott
Publisher: Lark Books
ISBN: 9781579905934
Category : Art
Languages : en
Pages : 418
Book Description
Publisher Description
Publisher: Lark Books
ISBN: 9781579905934
Category : Art
Languages : en
Pages : 418
Book Description
Publisher Description
500 Raku
Author: Ray Hemachandra
Publisher: Lark Books (NC)
ISBN: 9781600592942
Category : Pottery
Languages : en
Pages : 0
Book Description
Raku is an ancient ceramics technique enjoying a modern-day renaissance. This groundbreaking new entry in the highly successful 500 series demonstrates the vitality and invention of today's raku ceramics. Objects including cups, plates, bowls, vases, and statuary contribute to this international gallery of work juried by Jim Romberg, one of the leading practitioners and teachers of raku in the world."
Publisher: Lark Books (NC)
ISBN: 9781600592942
Category : Pottery
Languages : en
Pages : 0
Book Description
Raku is an ancient ceramics technique enjoying a modern-day renaissance. This groundbreaking new entry in the highly successful 500 series demonstrates the vitality and invention of today's raku ceramics. Objects including cups, plates, bowls, vases, and statuary contribute to this international gallery of work juried by Jim Romberg, one of the leading practitioners and teachers of raku in the world."
Finally... Food I Can Eat!
Author: Shirley Plant
Publisher: BalboaPress
ISBN: 9781452561103
Category : Cooking
Languages : en
Pages : 238
Book Description
Are you frustrated and overwhelmed with trying to prepare meals that are free of wheat, yeast, eggs, dairy, gluten, soy, corn, and sugar? Are you tired of being on a "special diet"? Why don't the recipes you make taste yummy? Well, here is the cookbook for you! It contains: Easy, delicious recipes that will appeal to everyone in the familyand your guests will never know they are eating allergen-free food. A useful introduction and guide to food allergies and intolerances A quick guide to natural food chemicals, food additives, food families, and rotation diets. Substitutions and alternatives to common foods that you need to avoid. Recipes that are low in sugar and cholesterol and are great for those following diabetic, candida, allergy-free, or heart-smart diets. "This cookbook is so well thought out that it likely will inspire the reader to make these tempting recipes. Shirley has found many creative ways of bringing all kinds of healthy food into the daily diet, with lots of good ideas on how to combine them." Dr. Jennifer Armstrong, MD, associate of American Academy of Environmental Medicine Shirleys gluten-free, blueberry muffins are my favourite, theyre the best. Sophia age 7
Publisher: BalboaPress
ISBN: 9781452561103
Category : Cooking
Languages : en
Pages : 238
Book Description
Are you frustrated and overwhelmed with trying to prepare meals that are free of wheat, yeast, eggs, dairy, gluten, soy, corn, and sugar? Are you tired of being on a "special diet"? Why don't the recipes you make taste yummy? Well, here is the cookbook for you! It contains: Easy, delicious recipes that will appeal to everyone in the familyand your guests will never know they are eating allergen-free food. A useful introduction and guide to food allergies and intolerances A quick guide to natural food chemicals, food additives, food families, and rotation diets. Substitutions and alternatives to common foods that you need to avoid. Recipes that are low in sugar and cholesterol and are great for those following diabetic, candida, allergy-free, or heart-smart diets. "This cookbook is so well thought out that it likely will inspire the reader to make these tempting recipes. Shirley has found many creative ways of bringing all kinds of healthy food into the daily diet, with lots of good ideas on how to combine them." Dr. Jennifer Armstrong, MD, associate of American Academy of Environmental Medicine Shirleys gluten-free, blueberry muffins are my favourite, theyre the best. Sophia age 7
500 Glass Objects
Author:
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781579906931
Category : Cam sanatı
Languages : en
Pages : 440
Book Description
Studio glass as a fine art medium illustrated by a collection of both functional and sculptural objects.
Publisher: Sterling Publishing Company, Inc.
ISBN: 9781579906931
Category : Cam sanatı
Languages : en
Pages : 440
Book Description
Studio glass as a fine art medium illustrated by a collection of both functional and sculptural objects.
Motor Boat
Author:
Publisher:
ISBN:
Category : Boats and boating
Languages : en
Pages : 842
Book Description
Publisher:
ISBN:
Category : Boats and boating
Languages : en
Pages : 842
Book Description
Bulletin ...
Author: United States. Forest Service
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 706
Book Description
Publisher:
ISBN:
Category : Forests and forestry
Languages : en
Pages : 706
Book Description
The Motor Boat
Author: Francis P. Prial
Publisher:
ISBN:
Category : Motorboats
Languages : en
Pages : 116
Book Description
Publisher:
ISBN:
Category : Motorboats
Languages : en
Pages : 116
Book Description
Factory Efficiency
Author: Herbert Newton Casson
Publisher:
ISBN:
Category : Industrial efficiency
Languages : en
Pages : 214
Book Description
Publisher:
ISBN:
Category : Industrial efficiency
Languages : en
Pages : 214
Book Description
Thrive Energy Cookbook
Author: Brendan Brazier
Publisher: Da Capo Lifelong Books
ISBN: 0738217417
Category : Cooking
Languages : en
Pages : 322
Book Description
Packed with 150 plant-based, nutrient-dense, whole food recipes developed within the Thrive nutritional philosophy, Thrive Energy Cookbook brings concepts that started the functional, plant-based nutrition revolution to life. Recipes are all vegan and allergen-free (or with gluten-free options) to eliminate wheat, yeast, gluten, soy, refined sugar, and dairy from your diet. Easy-to-make and performance-enhancing, these chef-created recipes merge purpose driven functionality (every ingredient has a nutritional purpose) with mouth-watering appeal. From the alkaline-forming, plant protein-packed Vanilla-Almond-Mocha Motivator Smoothie to Roasted Red Pepper & Sweet Potato Soup, Thai Green Curry Rice Bowl, and desserts such as Raspberry Chocolate Pomegranate Tart, Thrive Energy Cookbook will have you quickly preparing nutrient-packed and delicious dishes.
Publisher: Da Capo Lifelong Books
ISBN: 0738217417
Category : Cooking
Languages : en
Pages : 322
Book Description
Packed with 150 plant-based, nutrient-dense, whole food recipes developed within the Thrive nutritional philosophy, Thrive Energy Cookbook brings concepts that started the functional, plant-based nutrition revolution to life. Recipes are all vegan and allergen-free (or with gluten-free options) to eliminate wheat, yeast, gluten, soy, refined sugar, and dairy from your diet. Easy-to-make and performance-enhancing, these chef-created recipes merge purpose driven functionality (every ingredient has a nutritional purpose) with mouth-watering appeal. From the alkaline-forming, plant protein-packed Vanilla-Almond-Mocha Motivator Smoothie to Roasted Red Pepper & Sweet Potato Soup, Thai Green Curry Rice Bowl, and desserts such as Raspberry Chocolate Pomegranate Tart, Thrive Energy Cookbook will have you quickly preparing nutrient-packed and delicious dishes.
Shooting and Fishing
Author:
Publisher:
ISBN:
Category : Firearms
Languages : en
Pages : 532
Book Description
Publisher:
ISBN:
Category : Firearms
Languages : en
Pages : 532
Book Description