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Author: Stephen Contakes
Publisher: Ivy Press
ISBN: 0711263698
Category : Science
Languages : en
Pages : 162
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Book Description
The successful 30-Second series tackles biochemistry, the science of the chemical processes which underpin the workings of all organic life. 30-Second Biochemistry takes 50 of the most significant ideas relating to the study of the chemical processes connected to living organisms, simplifying each concept using just 300 words and one picture. By using chemical procedures to tackle biological challenges, biochemistry reveals the behaviour of complex molecules and how they combine to form the building blocks of life. Through this book you will gain a clear understanding of a fascinating area of science, embarking on a journey that reveals how new life is created, the path molecules take to develop from microscopic cells into complete organisms and how energy is harvested and harnessed to help organisms function efficiently. Have all the key terms of this fascinating science explained in simple, bitesize chunks of information-rich text, as well as meeting the key figures who have helped make biochemistry what it is today.
Author: Stephen Contakes
Publisher: Ivy Press
ISBN: 0711263698
Category : Science
Languages : en
Pages : 162
Get Book Here
Book Description
The successful 30-Second series tackles biochemistry, the science of the chemical processes which underpin the workings of all organic life. 30-Second Biochemistry takes 50 of the most significant ideas relating to the study of the chemical processes connected to living organisms, simplifying each concept using just 300 words and one picture. By using chemical procedures to tackle biological challenges, biochemistry reveals the behaviour of complex molecules and how they combine to form the building blocks of life. Through this book you will gain a clear understanding of a fascinating area of science, embarking on a journey that reveals how new life is created, the path molecules take to develop from microscopic cells into complete organisms and how energy is harvested and harnessed to help organisms function efficiently. Have all the key terms of this fascinating science explained in simple, bitesize chunks of information-rich text, as well as meeting the key figures who have helped make biochemistry what it is today.
Author: Stephen Contakes
Publisher: 30 Second
ISBN: 0711263671
Category : Medical
Languages : en
Pages : 162
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Book Description
30-Second Biochemistry presents the subject's 50 most important ideas, breaking down the proteins, carbohydrates and more to explain the science of living organisms.
Author: Victor W. Rodwell
Publisher:
ISBN: 9781260288421
Category : Biochemistry
Languages : en
Pages : 789
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Book Description
"The Thirty-First Edition of Harper’s Illustrated Biochemistry continues to emphasize the link between biochemistry and the understanding of disease states, disease pathology, and the practice of medicine. Featuring a full-color presentation and numerous medically relevant examples, Harper’s presents a clear, succinct review of the fundamentals of biochemistry that every student must understand in order to succeed in medical school. "--Résumé de l'éditeur.
Author: Albert L. Lehninger
Publisher: Macmillan
ISBN: 9780716743392
Category : Medical
Languages : en
Pages : 1256
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Book Description
CD-ROM includes animations, living graphs, biochemistry in 3D structure tutorials.
Author: Roger L. Miesfeld
Publisher: W. W. Norton
ISBN: 9780393533507
Category : Science
Languages : en
Pages : 1392
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Book Description
A rigorous and relatable text for today's biochemistry student
Author: Thomas Millar
Publisher: CRC Press
ISBN: 9780415299428
Category : Medical
Languages : en
Pages : 218
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Book Description
Biochemistry Explained employs an innovative approach which has proven highly successful in the author's own classes. The author establishes a thorough understanding of the foundations of and common linkages between molecular structures and reactions, so that eventual interpretation of complex biochemical pathways and reactions is easy. All of the major molecular structures and biochemical pathways are explained, and, for the most part, these center on mammalian biochemistry. The text is supported by biochemical nomenclature and questions to bear in mind while reading. Higher learning sections are also provided for advanced students. Written in an informal, conversational style, this textbook will serve as an invaluable resource for any student who is struggling with the standard texts and for postgraduate students who need to refresh their knowledge.
Author: Gary Walsh
Publisher: John Wiley & Sons
ISBN: 1118851471
Category : Science
Languages : en
Pages : 447
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Book Description
Proteins Biochemistry and Biotechnology 2e is a definitive source of information for all those interested in protein science, and particularly the commercial production and isolation of specific proteins, and their subsequent utilization for applied purposes in industry and medicine. Fully updated throughout with new or fundamentally revised sections on proteomics as, bioinformatics, protein glycosylation and engineering, well as sections detailing advances in upstream processing and newer protein applications such as enzyme-based biofuel production this new edition has an increased focus on biochemistry to ensure the balance between biochemisty and biotechnology, enhanced with numerous case studies. This second edition is an invaluable text for undergraduates of biochemistry and biotechnology but will also be relevant to students of microbiology, molecular biology, bioinformatics and any branch of the biomedical sciences who require a broad overview of the various medical, diagnostic and industrial uses of proteins. • Provides a comprehensive overview of all aspects of protein biochemisty and protein biotechnology • Includes numerous case studies • Increased focus on protein biochemistry to ensure balance between biochemisty and biotechnology • Includes new section focusing on proteomics as well as sections detailing protein function and enzyme-based biofuel production "With the potential of a standard reference source on the topic, any molecular biotechnologist will profit greatly from having this excellent book. " (Engineering in Life Sciences, 2004; Vol 5; No. 5) “Few texts would be considered competitors, and none compare favorably." (Biochemistry and Molecular Education, July/August 2002) "...The book is well written, making it informative and easy to read..." (The Biochemist, June 2002)
Author: Lee W. Janson
Publisher: McGraw Hill Professional
ISBN: 0071637923
Category : Medical
Languages : en
Pages : 431
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Book Description
Get the BIG PICTURE of Medical Biochemistry – and target what you really need to know to ace the course exams and the USMLE Step 1 300 FULL-COLOR ILLUSTRATIONS Medical Biochemistry: The Big Picture is a unique biochemistry review that focuses on the medically applicable concepts and techniques that form the underpinnings of the diagnosis, prognosis, and treatment of medical conditions. Those preparing for the USMLE, residents, as well as clinicians who desire a better understanding of the biochemistry behind a particular pathology will find this book to be an essential reference. Featuring succinct, to-the-point text, more than 300 full-color illustrations, and a variety of learning aids, Medical Biochemistry: The Big Picture is designed to make complex concepts understandable in the shortest amount of time possible. This full-color combination text and atlas features: Progressive chapters that allow you to build upon what you’ve learned in a logical, effective manner Chapter Overviews that orient you to the important concepts covered in that chapter Numerous tables and illustrations that clarify and encapsulate the text Sidebars covering a particular disease or treatment add clinical relevance to topic discussed Essay-type review questions at the end of each chapter allow you to assess your comprehension of the major topics USMLE-style review questions at the end of each section Three appendices, including examples of biochemically based diseases, a review of basic biochemical techniques, and a review of organic chemistry/biochemistry
Author: Raymond S. Ochs
Publisher: CRC Press
ISBN: 1000428079
Category : Science
Languages : en
Pages : 513
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Book Description
Biochemistry Second Edition, is a single-semester text designed for undergraduate non-biochemistry majors. Accessible, engaging, and informative, it is the perfect introduction to the subject for students who may approach chemistry with apprehension. Its unique emphasis on metabolism and its kinetic underpinnings gives the text up-to-the-minute relevance for students investigating current public health concerns, such as obesity and diabetes. Biochemistry Second Edition will encourage students to explore the basics of chemistry and its influence on biological problems. Key Features: Provides an understanding of (mostly) enzymatic reactions that are responsible for the function and maintenance of living things. This innovative text for non-biochemistry majors includes introductory material at the beginning of each chapter that contextualizes chapter themes in real-life scenarios. Online supporting materials with further opportunities for research and investigation. Synthesis questions at the end of each chapter that encourage students to make connections between concepts and ideas, as well as develop critical-thinking skills. About the Author: Raymond S. Ochs is a biochemist with a career-long specialty in metabolism spanning 30 years. Previously, he has written the textbook Biochemistry, contributed the metabolism chapters to another text, Principles of Biochemistry, and co-edited a collection of articles published as Metabolic Regulation, and the recent monograph Metabolic Strucure and Regulation. His research interests concern major pathways of liver and muscle, including glycolysis, gluconeogenesis, ureogenesis, fatty acid metabolism, glycogen metabolism, and control by cAMP, Ca2+, diacylglycerol, and AMPK. He is currently professor of pharmacy at St. John’s University in New York, teaching biochemistry, physiology, and medicinal chemistry.
Author:
Publisher:
ISBN: 9780071461979
Category : Biochemistry
Languages : en
Pages : 692
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Book Description
