Author: Alexandru Mihai Grumezescu
Publisher: Academic Press
ISBN: 0128114975
Category : Technology & Engineering
Languages : en
Pages : 618
Book Description
Food Control and Biosecurity, Volume Sixteen, the latest release in the Handbook of Food Bioengineering series, is an essential resource for anyone in the food industry who needs to understand safety and quality control to prevent or reduce the spread of foodborne diseases. The book covers information from exporter to transporter, importer and retailer, and offers valuable tools to measure food quality while also addressing government standards and regulations for food production, processing and consumption. The book presents cutting-edge methods for detecting hazardous compounds within foods, including carcinogenic chemicals. Other related topics addressing food insecurity and food defense are also discussed. - Identifies the latest import/export regulations related to food control and biosecurity - Provides detection and analysis methods to ensure a safe food supply - Presents risk assessment tools and prevention strategies for food safety and process control
Food Control and Biosecurity
Author: Alexandru Mihai Grumezescu
Publisher: Academic Press
ISBN: 0128114975
Category : Technology & Engineering
Languages : en
Pages : 618
Book Description
Food Control and Biosecurity, Volume Sixteen, the latest release in the Handbook of Food Bioengineering series, is an essential resource for anyone in the food industry who needs to understand safety and quality control to prevent or reduce the spread of foodborne diseases. The book covers information from exporter to transporter, importer and retailer, and offers valuable tools to measure food quality while also addressing government standards and regulations for food production, processing and consumption. The book presents cutting-edge methods for detecting hazardous compounds within foods, including carcinogenic chemicals. Other related topics addressing food insecurity and food defense are also discussed. - Identifies the latest import/export regulations related to food control and biosecurity - Provides detection and analysis methods to ensure a safe food supply - Presents risk assessment tools and prevention strategies for food safety and process control
Publisher: Academic Press
ISBN: 0128114975
Category : Technology & Engineering
Languages : en
Pages : 618
Book Description
Food Control and Biosecurity, Volume Sixteen, the latest release in the Handbook of Food Bioengineering series, is an essential resource for anyone in the food industry who needs to understand safety and quality control to prevent or reduce the spread of foodborne diseases. The book covers information from exporter to transporter, importer and retailer, and offers valuable tools to measure food quality while also addressing government standards and regulations for food production, processing and consumption. The book presents cutting-edge methods for detecting hazardous compounds within foods, including carcinogenic chemicals. Other related topics addressing food insecurity and food defense are also discussed. - Identifies the latest import/export regulations related to food control and biosecurity - Provides detection and analysis methods to ensure a safe food supply - Presents risk assessment tools and prevention strategies for food safety and process control
Alternative Systems for Poultry
Author: Victoria Sandilands
Publisher: CABI
ISBN: 1845938240
Category : Technology & Engineering
Languages : en
Pages : 377
Book Description
Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction.
Publisher: CABI
ISBN: 1845938240
Category : Technology & Engineering
Languages : en
Pages : 377
Book Description
Recent interest in how poultry are housed and managed in order to ensure profitability, sustainability, and good levels of animal welfare, are challenging issues that commercial poultry keepers face, particularly where legislation is bringing about legal requirements for housing. This book compares and contrasts alternative housing with conventional and traditional systems for commercial poultry (laying hens, meat chickens, turkeys, waterfowl and gamebirds) with regards to welfare, disease, health, nutrition, sustainability and genotype-environment interaction.
Integrated Organic Farming Systems: Approach for Efficient Food Production and Environmental Sustainability
Author: Subhash Babu
Publisher: Frontiers Media SA
ISBN: 2832536514
Category : Technology & Engineering
Languages : en
Pages : 209
Book Description
Researchers and policy planners are in search of a solution to address the twin challenges of maximizing agricultural production while maintaining/ improving ecosystem sustainability. Enhancing farm productivity is needed in certain regions of the world to satisfy local food consumption and farmers' needs. Linear economy-based-input intensive conventional agriculture (CAPS) has increased production output but has not made agriculture more sustainable. Henceforth, a farming system that aims to reduce the adverse impact on the environment, as well as enhance agricultural productivity by reducing environmental footprint and improving soil health and economic wellbeing is needed in the present day. Integrated organic farming systems (IOFS) involve residue recycling, bio-intensive cropping, high-tech horticulture, mushroom, dairy, poultry, fishery, apiary, etc can improve the ecosystem health and augment the income and livelihood security of the growers. Worldwide, IOFS are gaining popularity due to improved ecosystem services and improving farm productivity and livelihood security. Hence, IOFS- a circular economy-based (reuse-recycle-repair) agricultural production system can be alternatives to energy-intensive inputs based on CAPS. Hence, there is an urgent need to select suitable IOFS models with proper resource optimization for productivity maximization and better ecosystem sustainability. Undoubtedly IOFS reduces energy use from synthetic agrochemicals but food production in IOFS is highly dependent on fossil fuel energy that must be addressed urgently. Despite the enormous positive outlooks, there are several challenges in the adoption of IOFS models. The IOFS is a multiproduct-oriented production system that needs multi specialties and marketing. Capacity building and infrastructure development are also great challenges in adopting IOFS. Moreover, the development of IOFS models is highly individualistic, and location-specific production systems need proper resource optimization and characterization. Hence, the development of site-specific IOFS models to maintain food quality with productivity improvement is a genuine issue to the researchers, which needs to be addressed. Papers (original research/review/letter to the editors) spanning across the discipline related to the IOFS development in sustainable ways are encouraged for inclusion in this research topic. Papers should explicitly cover ecosystem restoration, farm productivity, and profitability and could have a specific focus on the following areas: -the IOFS models for enhancing productivity and environmental quality through an integrated management approach aiming at the maximization of use efficiencies -the management of biomass waste to restore the soil fertility, and ecosystem services the effect of integrated management practices on greenhouse gas emissions and energy use -Critical approaches for climate-smart food production systems
Publisher: Frontiers Media SA
ISBN: 2832536514
Category : Technology & Engineering
Languages : en
Pages : 209
Book Description
Researchers and policy planners are in search of a solution to address the twin challenges of maximizing agricultural production while maintaining/ improving ecosystem sustainability. Enhancing farm productivity is needed in certain regions of the world to satisfy local food consumption and farmers' needs. Linear economy-based-input intensive conventional agriculture (CAPS) has increased production output but has not made agriculture more sustainable. Henceforth, a farming system that aims to reduce the adverse impact on the environment, as well as enhance agricultural productivity by reducing environmental footprint and improving soil health and economic wellbeing is needed in the present day. Integrated organic farming systems (IOFS) involve residue recycling, bio-intensive cropping, high-tech horticulture, mushroom, dairy, poultry, fishery, apiary, etc can improve the ecosystem health and augment the income and livelihood security of the growers. Worldwide, IOFS are gaining popularity due to improved ecosystem services and improving farm productivity and livelihood security. Hence, IOFS- a circular economy-based (reuse-recycle-repair) agricultural production system can be alternatives to energy-intensive inputs based on CAPS. Hence, there is an urgent need to select suitable IOFS models with proper resource optimization for productivity maximization and better ecosystem sustainability. Undoubtedly IOFS reduces energy use from synthetic agrochemicals but food production in IOFS is highly dependent on fossil fuel energy that must be addressed urgently. Despite the enormous positive outlooks, there are several challenges in the adoption of IOFS models. The IOFS is a multiproduct-oriented production system that needs multi specialties and marketing. Capacity building and infrastructure development are also great challenges in adopting IOFS. Moreover, the development of IOFS models is highly individualistic, and location-specific production systems need proper resource optimization and characterization. Hence, the development of site-specific IOFS models to maintain food quality with productivity improvement is a genuine issue to the researchers, which needs to be addressed. Papers (original research/review/letter to the editors) spanning across the discipline related to the IOFS development in sustainable ways are encouraged for inclusion in this research topic. Papers should explicitly cover ecosystem restoration, farm productivity, and profitability and could have a specific focus on the following areas: -the IOFS models for enhancing productivity and environmental quality through an integrated management approach aiming at the maximization of use efficiencies -the management of biomass waste to restore the soil fertility, and ecosystem services the effect of integrated management practices on greenhouse gas emissions and energy use -Critical approaches for climate-smart food production systems
Animal Science Reviews 2010
Author: David Hemming
Publisher: CABI
ISBN: 9781845938819
Category : Technology & Engineering
Languages : en
Pages : 283
Book Description
& Quot;Animal Science Reviews 2010" provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in "CAB Reviews," this volume makes available in printed form the reviews in animal science published during 2010.
Publisher: CABI
ISBN: 9781845938819
Category : Technology & Engineering
Languages : en
Pages : 283
Book Description
& Quot;Animal Science Reviews 2010" provides scientists and students in animal science with timely analysis on key topics in current research. Originally published online in "CAB Reviews," this volume makes available in printed form the reviews in animal science published during 2010.
Invasive Species in a Globalized World
Author: Reuben P. Keller
Publisher: University of Chicago Press
ISBN: 022616618X
Category : Nature
Languages : en
Pages : 427
Book Description
Global trade and the spread of human populations have increasingly moved thousands of native animal and plant species across the natural barriers that have kept them ecologically separated for millions of years. Because some of them thrive in their new regions and harm the environment, the economy, and human health, the prevention and management of such invasive species has become a major local, national, and international policy initiative. Yet even though ecologists have been studying the negative (and sometimes positive) environmental impacts of invasive species and trying to curb their proliferation, and even though their work has in some cases stimulated public conversation and policy, politicians have generally ignored their recommendations. As a result, ecologists have achieved limited success in slowing the spread of invasives. They ve been realizing that in order to fully characterize the impacts of these species, they need to engage with other relevant disciplines across the social and legal sciences as well as the humanities. Drawing together a wide variety of ecologists, historians, economists, legal scholars, policymakers, and communication scholars, Invasive Species in a Globalized World aims to facilitate a dialogue among these various disciplines in order to fully understand invasives and stop their spread. Addressing the numerous challenges associated with reducing invasive impacts, the contributors provide direct policy recommendations, strategies for communicating the risks of invasive species, and insight into how public discourse drives our response to these risks."
Publisher: University of Chicago Press
ISBN: 022616618X
Category : Nature
Languages : en
Pages : 427
Book Description
Global trade and the spread of human populations have increasingly moved thousands of native animal and plant species across the natural barriers that have kept them ecologically separated for millions of years. Because some of them thrive in their new regions and harm the environment, the economy, and human health, the prevention and management of such invasive species has become a major local, national, and international policy initiative. Yet even though ecologists have been studying the negative (and sometimes positive) environmental impacts of invasive species and trying to curb their proliferation, and even though their work has in some cases stimulated public conversation and policy, politicians have generally ignored their recommendations. As a result, ecologists have achieved limited success in slowing the spread of invasives. They ve been realizing that in order to fully characterize the impacts of these species, they need to engage with other relevant disciplines across the social and legal sciences as well as the humanities. Drawing together a wide variety of ecologists, historians, economists, legal scholars, policymakers, and communication scholars, Invasive Species in a Globalized World aims to facilitate a dialogue among these various disciplines in order to fully understand invasives and stop their spread. Addressing the numerous challenges associated with reducing invasive impacts, the contributors provide direct policy recommendations, strategies for communicating the risks of invasive species, and insight into how public discourse drives our response to these risks."
Biosecurity in Animal Production and Veterinary Medicine
Author: Jeroen Dewulf
Publisher: CABI
ISBN: 1789245680
Category : Medical
Languages : en
Pages : 525
Book Description
Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings.
Publisher: CABI
ISBN: 1789245680
Category : Medical
Languages : en
Pages : 525
Book Description
Globally, the way the animal production industry copes with infectious diseases is changing. The (excessive) use of antimicrobials is under debate and it is becoming standard practice to implement thorough biosecurity plans on farms to prevent the entry and spread of pathogenic micro-organisms. Not only in farm animal production, but also in facilities where companion animals are kept, including in veterinary practices and clinics, awareness of the beneficial implications of a good biosecurity plan has raised. The book Biosecurity in Animal Production and Veterinary Medicine is the first compilation of both fundamental aspects of biosecurity practices, and specific and practical information on the application of the biosecurity measures in different animal production and animal housing settings.
Biosecurity
Author: Andrew Dobson
Publisher: Routledge
ISBN: 1136285504
Category : Political Science
Languages : en
Pages : 242
Book Description
Biosecurity is the assessment and management of potentially dangerous infectious diseases, quarantined pests, invasive (alien) species, living modified organisms, and biological weapons. It is a holistic concept of direct relevance to the sustainability of agriculture, food safety, and the protection of human populations (including bio-terrorism), the environment, and biodiversity. Biosecurity is a relatively new concept that has become increasingly prevalent in academic, policy and media circles, and needs a more comprehensive and inter-disciplinary approach to take into account mobility, globalisation and climate change. In this introductory volume, biosecurity is presented as a governance approach to a set of concerns that span the protection of indigenous biological organisms, agricultural systems and human health, from invasive pests and diseases. It describes the ways in which biosecurity is understood and theorized in different subject disciplines, including anthropology, political theory, ecology, geography and environmental management. It examines the different scientific and knowledge practices connected to biosecurity governance, including legal regimes, ecology, risk management and alternative knowledges. The geopolitics of biosecurity is considered in terms of health, biopolitics and trade governance at the global scale. Finally, biosecurity as an approach to actively secure the future is assessed in the context of future risk and uncertainties, such as globalization and climate change.
Publisher: Routledge
ISBN: 1136285504
Category : Political Science
Languages : en
Pages : 242
Book Description
Biosecurity is the assessment and management of potentially dangerous infectious diseases, quarantined pests, invasive (alien) species, living modified organisms, and biological weapons. It is a holistic concept of direct relevance to the sustainability of agriculture, food safety, and the protection of human populations (including bio-terrorism), the environment, and biodiversity. Biosecurity is a relatively new concept that has become increasingly prevalent in academic, policy and media circles, and needs a more comprehensive and inter-disciplinary approach to take into account mobility, globalisation and climate change. In this introductory volume, biosecurity is presented as a governance approach to a set of concerns that span the protection of indigenous biological organisms, agricultural systems and human health, from invasive pests and diseases. It describes the ways in which biosecurity is understood and theorized in different subject disciplines, including anthropology, political theory, ecology, geography and environmental management. It examines the different scientific and knowledge practices connected to biosecurity governance, including legal regimes, ecology, risk management and alternative knowledges. The geopolitics of biosecurity is considered in terms of health, biopolitics and trade governance at the global scale. Finally, biosecurity as an approach to actively secure the future is assessed in the context of future risk and uncertainties, such as globalization and climate change.
Improving productivity and environmental performance of aquaculture
Author: Waite, R.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 60
Book Description
ÿFish?including finfish and shellfish?are an important item in the human food basket, contributing 17 percent of the global animal-based protein supply in 2010. They are an especially valuable food source in developing countries, where more than 75 percent of the world?s fish consumption occurs. In addition to protein, fish contain micronutrients and longchain omega-3 fatty acids that are essential for maternal and child health, but often deficient in the diets of the poor. However, the global supply of wild-caught fish has long peaked and is unlikely to rise again unless overexploited stocks are rehabilitated. As world fish consumption continues to grow, aquaculture (fish farming) has emerged to meet demand. Already, just under half of all fish that people consume come from aquaculture, which is one of the world?s fastest-growing animal food producing sectors. With the supply of wild-caught fish stagnant, any future increase in world fish consumption will need to be supplied by aquaculture. This working paper explores the potential role of aquaculture in meeting global fish demand in 2050, finding that aquaculture production will need to more than double by midcentury. The authors examine scenarios of aquaculture?s growth and environmental impacts in 2050 and close with a series of recommendations for how to sustainably grow aquaculture production.
Publisher: WorldFish
ISBN:
Category :
Languages : en
Pages : 60
Book Description
ÿFish?including finfish and shellfish?are an important item in the human food basket, contributing 17 percent of the global animal-based protein supply in 2010. They are an especially valuable food source in developing countries, where more than 75 percent of the world?s fish consumption occurs. In addition to protein, fish contain micronutrients and longchain omega-3 fatty acids that are essential for maternal and child health, but often deficient in the diets of the poor. However, the global supply of wild-caught fish has long peaked and is unlikely to rise again unless overexploited stocks are rehabilitated. As world fish consumption continues to grow, aquaculture (fish farming) has emerged to meet demand. Already, just under half of all fish that people consume come from aquaculture, which is one of the world?s fastest-growing animal food producing sectors. With the supply of wild-caught fish stagnant, any future increase in world fish consumption will need to be supplied by aquaculture. This working paper explores the potential role of aquaculture in meeting global fish demand in 2050, finding that aquaculture production will need to more than double by midcentury. The authors examine scenarios of aquaculture?s growth and environmental impacts in 2050 and close with a series of recommendations for how to sustainably grow aquaculture production.
Biological Engagement Programs: Reducing Threats and Strengthening Global Health Security Through Scientific Collaboration
Author: Jeanne M. Fair
Publisher: Frontiers Media SA
ISBN: 2889452735
Category :
Languages : en
Pages : 201
Book Description
Biological engagement programs are a set of projects or activities between partner countries that strengthen global health security to achieve mutually beneficial outcomes. Engagement programs are an effective way to work collaboratively towards a common threat reduction goal, usually with a strong focus on strengthening health systems and making the world a safer place. Cooperative programs are built upon trust and sharing of information and resources to increase the capacity and capabilities of partner countries. Biological engagement programs reduce the threat of infectious disease with a focus on pathogens of security concern, such as those pathogens identified by the U.S. Government as Biological Select Agent and Toxins. These programs seek to develop technical or scientific relationships between countries to combat infectious diseases both in humans and animals. Through laboratory biorisk management, diagnostics, pathogen detection, biosurveillance and countermeasure development for infectious diseases, deep relationships are fostered between countries. Biological engagement programs are designed to address dual-use issues in pathogen research by promoting responsible science methodologies and cultures. Scientific collaboration is a core mechanism for engagement programs are designed to strengthen global health security, including prevention of avoidable epidemics; detection of threats as early as possible; and rapid and effective outbreak response. This Research Topic discusses Biological Engagement Programs, highlighting the successes and challenges of these cooperative programs. Articles in this topic outlined established engagement programs as well as described what has been learned from historical cooperative engagement programs not focused on infectious diseases. Articles in this topic highlighted selected research, trainings, and programs in Biological Engagement Programs from around the world. This Topic eBook first delves into Policies and Lessons Learned; then describes Initiatives in Biosafety & Biosecurity; the core of this work documents Cooperative Research Results from the field; then lastly the Topic lays out potential Future Directions to the continued success of the World’s cooperative science in reducing the threat of infectious diseases.
Publisher: Frontiers Media SA
ISBN: 2889452735
Category :
Languages : en
Pages : 201
Book Description
Biological engagement programs are a set of projects or activities between partner countries that strengthen global health security to achieve mutually beneficial outcomes. Engagement programs are an effective way to work collaboratively towards a common threat reduction goal, usually with a strong focus on strengthening health systems and making the world a safer place. Cooperative programs are built upon trust and sharing of information and resources to increase the capacity and capabilities of partner countries. Biological engagement programs reduce the threat of infectious disease with a focus on pathogens of security concern, such as those pathogens identified by the U.S. Government as Biological Select Agent and Toxins. These programs seek to develop technical or scientific relationships between countries to combat infectious diseases both in humans and animals. Through laboratory biorisk management, diagnostics, pathogen detection, biosurveillance and countermeasure development for infectious diseases, deep relationships are fostered between countries. Biological engagement programs are designed to address dual-use issues in pathogen research by promoting responsible science methodologies and cultures. Scientific collaboration is a core mechanism for engagement programs are designed to strengthen global health security, including prevention of avoidable epidemics; detection of threats as early as possible; and rapid and effective outbreak response. This Research Topic discusses Biological Engagement Programs, highlighting the successes and challenges of these cooperative programs. Articles in this topic outlined established engagement programs as well as described what has been learned from historical cooperative engagement programs not focused on infectious diseases. Articles in this topic highlighted selected research, trainings, and programs in Biological Engagement Programs from around the world. This Topic eBook first delves into Policies and Lessons Learned; then describes Initiatives in Biosafety & Biosecurity; the core of this work documents Cooperative Research Results from the field; then lastly the Topic lays out potential Future Directions to the continued success of the World’s cooperative science in reducing the threat of infectious diseases.
The H5N1 Virus
Author: Philip R. Egert
Publisher: Cambridge Scholars Publishing
ISBN: 1527543676
Category : Political Science
Languages : en
Pages : 197
Book Description
This book is the first study of its kind that reveals the social justice linkages between three unique characteristics of the highly pathogenic avian influenza H5N1 virus: namely, veterinary scourge, public health contagion fear, and potential bioterrorist weapon. With its extensive referencing, it will be invaluable for scholars of security studies, global public health, and international relations, as well as for professionals, diplomats, and practitioners with an interest in the relationship between global health security and social justice. Comprised of two major sections, the book examines the various representations of knowledge about the H5N1 virus. The first part explores the three major narratives that were used to describe the virus during its 20-year journey from 1996 to 2016. During this time, the virus multiplied its ontological status through narratives that described a localized animal virus, a global public health crisis, and finally an irrational contagion fear. The text’s second section describes in detail a unique aspect of the H5N1 virus’s journey as an emerging infectious disease—its representation as a potential weapon for bioterrorists. As a result, the US government attempted to secure knowledge about the H5N1 virus. This attempt produced a global debate between scientists and policy makers over how to balance the nation-state’s desire for security with the life sciences’ tradition of openly shared research. Known as the dual-use dilemma, this debate set up binaries of impossible reconciliation between the scientific and security communities. This book argues that the H5N1 dual-use dilemma obscures larger questions of justice, and proposes a new concept of justice, knowledge justice, as an alternate, more globally inclusive framework for exploring a socially just way out of the dilemma.
Publisher: Cambridge Scholars Publishing
ISBN: 1527543676
Category : Political Science
Languages : en
Pages : 197
Book Description
This book is the first study of its kind that reveals the social justice linkages between three unique characteristics of the highly pathogenic avian influenza H5N1 virus: namely, veterinary scourge, public health contagion fear, and potential bioterrorist weapon. With its extensive referencing, it will be invaluable for scholars of security studies, global public health, and international relations, as well as for professionals, diplomats, and practitioners with an interest in the relationship between global health security and social justice. Comprised of two major sections, the book examines the various representations of knowledge about the H5N1 virus. The first part explores the three major narratives that were used to describe the virus during its 20-year journey from 1996 to 2016. During this time, the virus multiplied its ontological status through narratives that described a localized animal virus, a global public health crisis, and finally an irrational contagion fear. The text’s second section describes in detail a unique aspect of the H5N1 virus’s journey as an emerging infectious disease—its representation as a potential weapon for bioterrorists. As a result, the US government attempted to secure knowledge about the H5N1 virus. This attempt produced a global debate between scientists and policy makers over how to balance the nation-state’s desire for security with the life sciences’ tradition of openly shared research. Known as the dual-use dilemma, this debate set up binaries of impossible reconciliation between the scientific and security communities. This book argues that the H5N1 dual-use dilemma obscures larger questions of justice, and proposes a new concept of justice, knowledge justice, as an alternate, more globally inclusive framework for exploring a socially just way out of the dilemma.