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Author: Nicholas Lander
Publisher: Phaidon Press
ISBN: 9780714864693
Category : Cooking
Languages : en
Pages : 0
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Book Description
Until 30 years ago, restaurateurs were considered the most important figures in any restaurant's success, with chefs consigned to the kitchen. This process began to change with the elevation of chef-patron Paul Bocuse in the late 1970s, and has continued with the rise of the celebrity chef. Restaurateurs are hugely important but rarely written about and significantly under-appreciated. The profession, other than its commercial and social aspects, has a fundamental human appeal: restaurateurs derive their name and profession from the French verb restaurer when their role was to restore the health of travellers battered by the potholes of French roads in the early 19th century. The role has changed a lot since then, and continues to evolve in fascinating ways."
Author: Nicholas Lander
Publisher: Phaidon Press
ISBN: 9780714864693
Category : Cooking
Languages : en
Pages : 0
Get Book Here
Book Description
Until 30 years ago, restaurateurs were considered the most important figures in any restaurant's success, with chefs consigned to the kitchen. This process began to change with the elevation of chef-patron Paul Bocuse in the late 1970s, and has continued with the rise of the celebrity chef. Restaurateurs are hugely important but rarely written about and significantly under-appreciated. The profession, other than its commercial and social aspects, has a fundamental human appeal: restaurateurs derive their name and profession from the French verb restaurer when their role was to restore the health of travellers battered by the potholes of French roads in the early 19th century. The role has changed a lot since then, and continues to evolve in fascinating ways."
Author: Leslie Feinberg
Publisher: ReadHowYouWant.com
ISBN: 1459608453
Category : Fiction
Languages : en
Pages : 582
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Book Description
Published in 1993, this brave, original novel is considered to be the finest account ever written of the complexities of a transgendered existence. Woman or man? Thats the question that rages like a storm around Jess Goldberg, clouding her life and her identity. Growing up differently gendered in a blue--collar town in the 1950s, coming out as a butch in the bars and factories of the prefeminist 60s, deciding to pass as a man in order to survive when she is left without work or a community in the early 70s. This powerful, provocative and deeply moving novel sees Jess coming full circle, she learns to accept the complexities of being a transgendered person in a world demanding simple explanations: a he-she emerging whole, weathering the turbulence.
Author: Betsy Burton
Publisher: Gibbs Smith
ISBN: 9781423601241
Category : Biography & Autobiography
Languages : en
Pages : 320
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Book Description
Betsy Burton, one of the owners of The King's English Bookshop in Salt Lake City, Utah, shares anecdotes from throughout the history of the store, discussing employees, author visits, and the joys and challenges of running an independent bookstore, and including reading lists in a range of subject areas.
Author: Donald E. Knuth
Publisher:
ISBN:
Category :
Languages : en
Pages : 483
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Book Description
Author: Michael J. McGreal
Publisher:
ISBN: 9780826942371
Category : Cooking
Languages : en
Pages : 262
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Book Description
""Culinary Math Principles and Applications" demonstrates how and why foodservice workers use math in the professional kitchen. This popular text-workbook helps learners grasp culinary math principles and applications through an engaging and well-illustrated style. Interactive learner resources provide opportunities for reinforcement and further examples of math used in culinary settings. This educational resource can serve as a basis for college culinary math, foodservice math, and hospitality math courses." -- Provided by Publisher.
Author: Walt Brown
Publisher:
ISBN: 9781878026095
Category : Religion
Languages : en
Pages : 448
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Book Description
This revised and expanded new edition is a meticulously documented resource dealing with the age-old creation/evolution controversy. The author, who received a PhD from M.I.T., carefully explains and illustrates scientific evidence from biology, astronomy, and the physical and earth sciences that relates to origins and the flood. The hydroplate theory, developed after more than 30 years of study by Dr. Walt Brown, explains, with overwhelming scientific evidence, earth's defining geological event - a worldwide flood. This book includes an index, extensive endnotes and references, technical notes, answers to 36 frequently asked questions on related topics, and hundreds of illustrations, most in full color.
Author: Dina Guillen
Publisher: ReadHowYouWant.com
ISBN: 1459607562
Category : Cooking
Languages : en
Pages : 326
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Book Description
Food and socializing go together like peas and carrots - and now, a lively new cookbook tells readers how to formalize that arrangement by creating a fun and enriching cooking club. Much like a book club, cooking clubs combine an activity that most are already doing - cooking - with something most wish they did more of - meeting up with friends....
Author: Graham MacDonald
Publisher: Athabasca University Press
ISBN: 1897425376
Category : Biography & Autobiography
Languages : en
Pages : 265
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Book Description
This book explores a relatively small, but interesting and anomalous, region of Alberta between the North Saskatchewan and the Battle Rivers. Ecological themes, such as climatic cycles, ground water availability, vegetation succession and the response of wildlife, and the impact of fires, shape the possibilities and provide the challenges to those who have called the region home or used its varied resources: Indians, Metis, and European immigrants.
Author: Cynthia C. Nims
Publisher: ReadHowYouWant.com
ISBN: 1459607686
Category : Cooking
Languages : en
Pages : 370
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Book Description
With the addition of color photos and over a dozen new recipes, this treasured cookbook is better than ever. It features more than 100 outstanding regional dishes from iconic inns and restaurants of Washington, Oregon, and British Columbia, all of which appear in recent editions of Best Places Northwest. Entries from the previous edition have be...
Author: Navin Menon
Publisher: Children's Book Trust
ISBN: 9788170119418
Category : Teenagers
Languages : en
Pages : 256
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Book Description
"Lofty ideals. Tough choices. Difficult demands. Teenage is a challenging time in growing up years."--Provided by publisher.
